SAVOURY FISH BAKE
Posted for RecipeZaar World Tour 2006, this is a recipe adapted from the small community cookbook from Dixon House on the West Coast, South Island of New Zealand, now sadly out of print. Serving size and prep. time are guestimates.
Provided by kiwidutch
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place fish into a lightly geased baking dish.
- Combine the breadcrumbs, cheese, basil, salt and parsley.
- Stir together tomato sauce, lemon juice and melted butter.
- Mix the crumb mixture into the melted butter mixture and spread evenly over the fish.
- Cover with tinfoil and bake at 379 F (180 C ) for 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #lunch #main-dish #seafood #easy #fish #dietary #high-protein #low-carb #new-zealand #high-in-something #low-in-something #taste-mood #savory
You'll also love
Munni Akthar
[email protected]This dish was easy to make and turned out great. The fish was moist and flaky, and the sauce was creamy and flavorful. I served it with rice and steamed broccoli, and it was a delicious and satisfying meal.
Mike Bradley
[email protected]I'm not a big fan of fish, but I really enjoyed this fish bake. The fish was cooked perfectly and the sauce was delicious. I would definitely make this dish again.
Md Shameem Hossain
[email protected]This fish bake was amazing! The fish was cooked to perfection, and the sauce was creamy and flavorful. I loved the crispy breadcrumb topping. It was a great meal for a special occasion.
Sharif Ullah
[email protected]I made this fish bake for a potluck and it was a big hit. Everyone loved it! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Amahle Gcaba
[email protected]The fish bake was easy to make and turned out great. The fish was moist and flaky, and the sauce was creamy and flavorful. I served it with rice and steamed broccoli, and it was a delicious and satisfying meal.
surak Kumar
[email protected]This fish bake was a hit with my family! The fish was cooked perfectly, and the sauce was flavorful and creamy. I especially loved the crispy breadcrumb topping. I will definitely be making this dish again.