SAVOURY RED WINE COOKIES
A flavorful "cookie" to enjoy with that special glass of Wine. Recipe came from the magazine distributed at the liquor store. Great for making up a batch and giving to holiday hosts with a bottle of red. (recipe calls for 2 kinds of paprika, I only used regular paprika, old white cheddar cheese, hard margarine in place of butter, and an all-purpose gluten free flour blend) Dough and baked cookies both freeze well
Provided by ukichix
Categories Egg Free
Time 1h
Yield 30 cookies, 10 serving(s)
Number Of Ingredients 9
Steps:
- use hands, mixer or food processor to combine all ingredients except the tomatoes.
- Mix to blend and form into a supple dough.
- Remove the dough to counter and knead in tomatoes.
- Shape into a log and wrap tightly in foil or plastic wrap and chill at least 30 minutes.
- Preheat oven to 400°F
- Use a sharp, thin knife to slice the dough into 1/4' rounds.
- Arrange on greased cookie sheet and bake 10-15 minutes or until golden.
- Cool and store in an airtight container.
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Farid Hosen
[email protected]These cookies are amazing! The red wine flavor is so unique and delicious. I will definitely be making these again.
Jose Fontanez
[email protected]These cookies are the perfect holiday gift. They're festive and delicious, and everyone loves them.
Mark Musty
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
haziq jawad
[email protected]These cookies are so addictive! I can't stop eating them.
Leonel Peralta
[email protected]I'm not sure what went wrong, but my cookies turned out flat and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Muhammad Ali israr
[email protected]These cookies are the perfect balance of sweet and tart. I love the way the red wine flavor comes through.
MD Meherullah
[email protected]These cookies are so easy to make and they turned out perfectly! I'll definitely be making them again.
Elizabeth Emiekagbon
[email protected]I'm not a big fan of red wine, but I loved these cookies! The wine flavor is subtle and not overpowering.
God's own entertainment
[email protected]These cookies are the perfect holiday gift. They're festive and delicious, and everyone loves them.
Selina Addison
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Sher bahadur Thapa magar
[email protected]These cookies are so addictive! I can't stop eating them.
Malik Faiz ali
[email protected]I'm not sure what went wrong, but my cookies turned out flat and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Nombulelo Mzizi
[email protected]These cookies are the perfect balance of sweet and tart. I love the way the red wine flavor comes through.
aliali ahmed
[email protected]The cookies were a little too dry for my taste, but the flavor was spot-on. I'll try adding a little more butter next time.
Foumy Mohamed
[email protected]I was looking for a new holiday cookie recipe to try and these cookies fit the bill perfectly. They're festive and delicious!
Akande Dhikrullah
[email protected]These cookies are so easy to make and they turned out perfectly! I'll definitely be making them again.
Rameel Bilal
[email protected]I'm not a big fan of red wine, but these cookies were surprisingly delicious! The wine flavor is subtle and not overpowering.
Andy Ackom
[email protected]These cookies were a hit at my holiday party! They're so flavorful and unique. I love the combination of red wine and chocolate.