SCALLOPED CORN
I love corn!!! This is a good old fashion way of preparing it... always a hit! This is another recipe handed down over the years.....
Provided by Colleen Sowa
Categories Vegetables
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Beat together the eggs, milk, spices together well. Stir in the two types of corn. Pour into a well buttered, large baking dish.
- 3. In a skillet, melt the butter, stir in the cracker crumbs. Lightly brown. Sprinkle on top of the corn mixture. Bake for 45 to 60 minutes until a knife comes out clean.
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ZALCON
[email protected]This is a great recipe for a potluck or holiday dinner. It's always a hit!
Abdurrazzak Adam
[email protected]This dish is a must-try for any corn lover! It's creamy, cheesy, and absolutely delicious.
Samantha Catey
[email protected]I'm not usually a fan of corn casserole, but this recipe changed my mind! It's so creamy and flavorful.
John Morgan Ngoro
[email protected]This recipe is a classic for a reason! It's simple, delicious, and always a crowd-pleaser.
Raju Magar
[email protected]I love this dish! It's so comforting and homey.
Odalys Banegas
[email protected]This is a great recipe for using up leftover corn. I also add a can of diced green chiles for a little extra flavor.
Kgauhelo Mallane
[email protected]I made this dish for a party and everyone raved about it! It's definitely a new favorite.
Norah Mathonsi
[email protected]This casserole is so creamy and cheesy! I love the addition of cornbread crumbs on top. It adds a nice crunch.
Sharon Kuria
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I love that I can use fresh or frozen corn, depending on what I have on hand.
Md Samshad
[email protected]I wasn't sure if I would like this dish, but I was pleasantly surprised! The corn was creamy and sweet, and the cheese was gooey and flavorful. I will definitely be making this again.
Nabeel
[email protected]I made this for a potluck and it disappeared in minutes! Everyone loved it.
OR GA
[email protected]This is the ultimate comfort food! So easy to make and always a hit with my family.
tendo life
[email protected]I've made this dish several times and it is always a crowd-pleaser! I usually add a little diced red bell pepper for some extra color and flavor.
Queban Ali
[email protected]This scalloped corn casserole was a hit at our family dinner! It was creamy, cheesy, and had just the right amount of sweetness from the corn. I followed the recipe exactly and it turned out perfectly.