SCALLOPED OYSTERS

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Scalloped Oysters image

Mild oyster taste with a crunch crumb topping.

Provided by Debbie Thomas

Categories     Side Dish

Time 40m

Yield 4

Number Of Ingredients 6

½ cup bread crumbs
25 buttery round crackers, crumbled
½ cup melted butter
1 pint shucked oysters, drained with liquid reserved
1 pinch salt and ground black pepper to taste
2 tablespoons milk

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C). Butter a shallow baking dish.
  • Combine bread crumbs and cracker crumbs; stir in the melted butter. Place a thin layer of the crumb mixture in the bottom of the prepared baking dish. Layer the oysters over the crumbs and sprinkle with salt and pepper to taste. Pour 2 tablespoons oyster liquid and 1 tablespoon milk over the top. Repeat then cover the top layer with the remaining crumb mixture.
  • Bake at 450 degrees F (230 degrees C) for 30 minutes.

Nutrition Facts : Calories 394.8 calories, Carbohydrate 26.6 g, Cholesterol 88.5 mg, Fat 28.9 g, Fiber 0.6 g, Protein 8.1 g, SaturatedFat 16.4 g, Sodium 471.3 mg, Sugar 3.2 g

Daniel Shockley
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This was a bit time-consuming, but it's worth it.


Rich Enroth
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I would definitely recommend this recipe.


TIGAR GAMER
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This was a great recipe!


Regina Walker
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The sauce was creamy and flavorful.


Kena Bejiga
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This recipe was easy to follow and the oysters were cooked perfectly.


Jim Blumire
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I will definitely be making this again.


Huzeyfa Abduletif
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These were the best scalloped oysters I've ever had!


Mercy Sackey Music
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This was a great recipe! The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ayesha Waqar
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I made this recipe for my husband and he loved it! He said it was the best scalloped oysters he's ever had. The sauce was creamy and flavorful, and the oysters were cooked perfectly.


sa sagor
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These were the best scalloped oysters I've ever had! The sauce was so creamy and flavorful, and the oysters were cooked perfectly. I will definitely be making this recipe again.


Mdsulaiman Ali
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This was my first time making scalloped oysters and they turned out great! The recipe was easy to follow and the oysters were cooked perfectly. I will definitely be making this again.


Tëgã Most precious
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I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it. The oysters are always cooked perfectly and the sauce is delicious.


Nangyal Khan
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This was a delicious recipe! I made it for my family last night and they loved it. The oysters were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


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