SCALLOPED SWEET POTATOES
This comforting blend of sweet potatoes, apples and pecans has a small yield, so you won't end up with a pan of leftovers. Now that our three boys are grown, I cook for just my husband and me.-Marjorie Wilkerson, Dighton, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a greased 1-qt. baking dish, layer half the sweet potato slices, apple slices and crumbs. Repeat layers. Pour corn syrup over top; sprinkle with salt. Dot with butter; sprinkle with nuts. Cover and bake at 400° for 35 minutes.
Nutrition Facts : Calories 437 calories, Fat 10g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 435mg sodium, Carbohydrate 89g carbohydrate (47g sugars, Fiber 5g fiber), Protein 4g protein.
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Elin Engström
[email protected]These scalloped sweet potatoes are so delicious and easy to make. I highly recommend them!
Twisty samurai
[email protected]I've made this dish several times now, and it's always a hit. It's the perfect side dish for any occasion.
Theresa Botha
[email protected]I'm always looking for new and exciting side dishes, and this one definitely fits the bill. It's unique, flavorful, and sure to impress your guests.
Gimhani Dulanjali
[email protected]These scalloped sweet potatoes are the perfect comfort food. They're warm, creamy, and so satisfying.
Shazil Mehmood
[email protected]I love the way the sweet potatoes and pecans complement each other in this dish. It's a perfect balance of flavors.
Nambuya Fiona
[email protected]This is the perfect side dish for a holiday meal. It's elegant and delicious.
L Rafa Hossen
[email protected]I made this dish for my family, and they all loved it. Even my picky kids ate it up!
Md Mamun Husan
[email protected]The crispy pecan topping on these scalloped sweet potatoes is amazing. It adds so much flavor and texture to the dish.
Brianna “Bri” Grayson
[email protected]I've never had scalloped sweet potatoes before, but I'm so glad I tried this recipe. They were absolutely delicious!
Yussif Alhassan
[email protected]These scalloped sweet potatoes are so easy to make. I love that I can just throw them in the oven and forget about them.
Aftab Ahmed Tareq
[email protected]This is one of my favorite side dishes. It's always a hit at parties and potlucks.
Sheza Younas
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this dish. The sauce is so flavorful, and the pecans add a nice crunch.
Zahra Hartogh
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved the sweet and savory flavor of the sweet potatoes.
Bevan Witbooi
[email protected]These scalloped sweet potatoes are so creamy and comforting. They're the perfect comfort food for a cold winter day.
Chelsea Flitney
[email protected]I love the combination of sweet potatoes and pecans in this dish. It's a unique and flavorful side dish that's perfect for any occasion.
Nokuthula Mathe
[email protected]This was my first time making scalloped sweet potatoes, and they turned out great! The recipe was easy to follow, and the dish was delicious.
Nayab Rana
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sweet potatoes are cooked to perfection, and the sauce is rich and creamy.
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[email protected]These scalloped sweet potatoes were a hit at our Thanksgiving dinner! They were so creamy and flavorful, and the crispy pecan topping was the perfect finishing touch.