SCALLOPS IN CREAM SAUCE WITH SPINACH FETTUCCINE
This sounds really good. From the Alaska Seafood Marketing Institute. ETA: I finally made this and liked it. I made 2 appetizer servings, then discovered that my grandson doesn't like scallops, lol. I thought that the first serving I made was a tad bland. So took my grandson's portion and played with it a little bit. I added some gruyere cheese, a little fresh tarragon and a dash of nutmeg and really liked these additions.
Provided by lazyme
Categories < 30 Mins
Time 25m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Sauté mushroom in butter about 1 minute.
- Add scallops and continue cooking 2 to 3 minutes just until flesh is opaque.
- Add cream sauce; bring to simmer and cook 1 minute.
- Arrange well-drained noodles on serving plate and top with creamed scallops.
- Garnish with cheese and parsley.
- Cream Sauce:
- Sauté shallots and garlic in butter until transparent.
- Deglaze pan with vermouth.
- Add cream; bring to simmer and reduce by 1/3 or until slightly thickened.
- Add lemon juice and season to taste with salt and pepper.
- Serve over fettuccini.
Nutrition Facts : Calories 661, Fat 69, SaturatedFat 43, Cholesterol 251.8, Sodium 172.5, Carbohydrate 6.8, Fiber 0.1, Sugar 0.4, Protein 5.6
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Nnenna Igwe
[email protected]This dish was so bad that I had to throw it away. The scallops were rubbery and the sauce was flavorless. The spinach fettuccine was the only thing that was edible.
Elizabeth Nuevo
[email protected]This dish was absolutely disgusting! The scallops were slimy and the sauce was like glue. The spinach fettuccine was the only thing that was edible.
Khensani Mathebula
[email protected]This dish was a waste of time and money. The scallops were腥味and the sauce was flavorless. The spinach fettuccine was the only thing that was edible.
Mustafa Wolf
[email protected]I followed the recipe exactly but the dish didn't turn out very well. The scallops were tough and the sauce was bland.
Jephason Nyamwanga
[email protected]I'm not sure what went wrong, but this dish didn't turn out at all like the picture. The scallops were overcooked and the sauce was too thin.
Saira Jamal
[email protected]This dish was a bit too complicated for me. I had a hard time following the recipe and the dish didn't turn out very well.
Mandom Ringo
[email protected]This recipe was a disaster! The scallops were burnt and the sauce was curdled. The spinach fettuccine was the only thing that was edible.
Royalagent Sourov
[email protected]I didn't like this dish at all. The scallops were rubbery and the sauce was bland. The spinach fettuccine was the only thing I liked.
Jennifer Igbuan
[email protected]This dish was okay. The scallops were a bit bland and the sauce was a bit too thin. The spinach fettuccine was good.
Sumit Gurung
[email protected]The scallops were a bit overcooked, but the sauce was delicious. The spinach fettuccine was a great addition.
Afridi Farhan
[email protected]This dish was a bit too rich for my taste, but the scallops were cooked perfectly. The sauce was creamy and flavorful, but it was a bit too heavy for me.
Raja Ali Hassan
[email protected]I made this dish for my family and they loved it! The scallops were cooked perfectly and the sauce was creamy and flavorful. The spinach fettuccine was a great addition.
Sharon Shultz
[email protected]This recipe was a winner! The scallops were cooked to perfection and the sauce was delicious. The spinach fettuccine was a great addition.
Morenikeji Ajike
[email protected]I loved this dish! The scallops were cooked perfectly and the sauce was rich and creamy. The spinach fettuccine was the perfect accompaniment.
Sahin FF
[email protected]This dish was easy to make and very delicious. The scallops were cooked perfectly and the sauce was creamy and flavorful. The spinach fettuccine was a great addition.
Matthew 2021 HD reacting to
[email protected]I followed the recipe exactly and the dish turned out great! The scallops were tender and juicy, and the sauce was flavorful. The spinach fettuccine was a nice touch.
Meow Meow
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the sauce was creamy and delicious. The spinach fettuccine was a great addition.
Ntombifuthi Kwendi Ntukayi
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the scallops and the sauce. I will definitely be making this again.
Alihamza Asadali
[email protected]This dish was absolutely amazing! The scallops were cooked perfectly and the cream sauce was rich and flavorful. The spinach fettuccine was the perfect accompaniment.