SCALLOPS (TEQUILA LIME ) RECIPE
Provided by รก-1230
Number Of Ingredients 10
Steps:
- 1. Sprinkle scallops with salt and pepper 2. Heat oil in a skillet over medium heat and sear scallops on both sides until golden brown remove to plate 3. Reduce heat to medium low and add shallots and sugar, cook, stirring for about 3 minutes or until very soft. 4. Stir in tequila and bring to a boil, reduce slightly and stir in lime juice, rind, cilantro and butter. 5. Stir until smooth. 6. Return scallops to skillet and turn to coat in sauce and heat thoroughly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rahim
[email protected]Two thumbs up!
yeet king
[email protected]This recipe is a keeper!
Andrew Stephenson
[email protected]I'll pass.
Michael Barrientes
[email protected]Meh.
Nigel Mukwada
[email protected]Not bad!
Kamurasi Yuda
[email protected]This recipe was a disaster! The scallops were not cooked evenly, and the tequila-lime marinade was too sour. I would not recommend this recipe to anyone.
Reason Khosa
[email protected]The scallops were tough and rubbery. I think I overcooked them. The tequila-lime marinade was good, but it couldn't save the scallops.
Erica Hubbard
[email protected]The scallops were a bit overcooked, but the tequila-lime marinade was delicious. I will try this recipe again, but I will cook the scallops for a shorter amount of time.
Carol dags
[email protected]These scallops were delicious! The tequila-lime marinade gave them a unique flavor, and they were cooked perfectly. I will definitely be making this dish again.
Keith Brewer
[email protected]I love this recipe! The scallops are always cooked perfectly, and the tequila-lime marinade is to die for. I usually serve them over rice, but they would also be great with pasta or grilled vegetables.
Muhammad Usman
[email protected]This recipe was easy to follow, and the scallops turned out great. I served them with a side of rice and vegetables, and it was a delicious and healthy meal.
Md Kaka
[email protected]I made this dish for a party, and it was a total crowd-pleaser! The scallops were cooked perfectly, and the tequila-lime marinade gave them a delicious flavor. I will definitely be making this dish again.
Md Hamid
[email protected]The scallops turned out great! I followed the recipe exactly, and they were cooked perfectly. The tequila-lime marinade added a nice flavor, and the scallops were tender and juicy.
Braylon Cisneros
[email protected]These scallops were a hit! The tequila-lime marinade gave them a delicious, zesty flavor, and they were cooked to perfection. I served them over rice with a side of grilled vegetables, and it was a meal that everyone enjoyed.