SCAMPI WITH CREAM
Provided by Robert Farrar Capon
Categories dinner, main course
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Peel and devein shrimp. Heat clarified butter in a large skillet until very hot. Add shrimp and saute briefly until they turn opaque. Remove and reserve.
- Add shallots to skillet and saute 1 minute without browning. Remove skillet from the stove and add Cognac. Return skillet to stove and flame Cognac carefully, or boil the Cognac to evaporate the alcohol. Add cream and boil until reduced to a saucelike consistency. Season to taste with salt and pepper.
- Return shrimp to skillet to heat through and finish cooking (about 1 minute). Pour mixture into serving dish. Serve over rice.
Nutrition Facts : @context http, Calories 439, UnsaturatedFat 12 grams, Carbohydrate 5 grams, Fat 36 grams, Fiber 0 grams, Protein 17 grams, SaturatedFat 22 grams, Sodium 666 milligrams, Sugar 2 grams, TransFat 0 grams
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Stacy Tomplait
[email protected]I served this over angel hair pasta and it was a delicious meal.
M Ali husen
[email protected]I added some chopped sun-dried tomatoes to the sauce and it was a great addition.
Sajid Arman
[email protected]This was my first time making scampi and it was a success! The shrimp were cooked perfectly and the sauce was delicious.
Moe Abbas
[email protected]I've made this dish several times and it's always a hit. The sauce is so creamy and flavorful and the shrimp are always cooked perfectly.
Malsha Nimsara
[email protected]This dish was easy to make and turned out great! I used frozen shrimp and it still turned out delicious.
PUBG Id
[email protected]Delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I served it over linguine and it was a hit with my family.
Kelsi Bilagody
[email protected]This was my first time making scampi and it was a success! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Carolyn Norwood Stott
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
John Simmons
[email protected]This dish was easy to make and turned out great! The shrimp were succulent and the sauce was creamy and flavorful. I will definitely be making this again.
arohi shati
[email protected]I've made this scampi with cream dish a few times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful and the shrimp are always cooked to perfection. I highly recommend this recipe!
ALWAYSinREDgang __DEAD__
[email protected]This scampi with cream dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was rich and flavorful. I served it over angel hair pasta and it was a hit with my family.