I got this recipe when I bought a cool looking pan. It's meant to go in there, but would work just as well in a loaf pan. This cake is very almondy and moist!
Provided by haloifgas
Categories Dessert
Time 1h
Yield 18 pieces
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Spray pan with cooking spray/Pam and flour.
- Beat sugar, egg, extract, and milk well. Add flour and baking powder. Add butter.
- Bake for 40-50 minutes. Edges must be golden brown.
- Cool in pan overnight before removing. Cake will break if removed too soon.
- Sprinkle with icing sugar.
Nutrition Facts : Calories 141.4, Fat 5.8, SaturatedFat 3.5, Cholesterol 25.2, Sodium 63.8, Carbohydrate 21, Fiber 0.2, Sugar 13.9, Protein 1.6
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Anton Jude
[email protected]Overall, this was a good almond cake recipe. It was easy to follow and the cake turned out moist and flavorful.
Haja Dalanda bah
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Syanda Ayabonga
[email protected]This cake is a staple in my household. It's always a crowd-pleaser, and I love that it's so easy to make.
greycat14 sam
[email protected]I've tried many almond cake recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Binita Rawal
[email protected]This almond cake is a delightful treat! The almond flavor is perfectly balanced, and the cake is moist and fluffy. I highly recommend it.
Jay Siddle
[email protected]This cake was a bit too sweet for my taste.
AGOBIE SUNDAY
[email protected]I thought this cake was just okay. It wasn't as flavorful as I expected.
Marwa Muradi
[email protected]Easy to make and very tasty. Will definitely make again.
Atsed Assefa Atsed Assefa
[email protected]This cake was delicious! I loved the almond flavor and the moist texture.
Artist Athlete
[email protected]The instructions were a bit confusing, but the cake turned out well in the end.
DIPRO BARUA
[email protected]This cake was a bit dry for my taste, but the flavor was good.
Encanto Encanto
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Ryadash
[email protected]This cake was easy to make and turned out beautifully. I loved the simple, classic flavor.
ftf clan ftf clan
[email protected]I'm not usually a fan of almond cake, but this one changed my mind. It was so light and fluffy, and the almond flavor was delicate and not overpowering.
Jaxon Kernick
[email protected]This almond cake was a hit at my dinner party! It was moist, flavorful, and had just the right amount of sweetness. The almond flavor really shone through, and the cake had a lovely texture.