SCANDINAVIAN POTATO SALAD
Steps:
- Cook potatoes with 1 tablespoon salt in a large pot of water. Cook until potatoes are tender, 10-15 minutes. Drain potatoes in a colander, place colander with potatoes over the empty pot off the heat and cover with a dry, clean kitchen towel. Leave potatoes to steam for 15-20 min. In a small bowl whisk mayonnaise, buttermilk, Dijon and whole-grain mustards, dill, salt and pepper. Cut potatoes into quarters or halves and transfer to large bowl. Pour dressing over along with celery and red onion. Toss, season to taste with salt and pepper. Refrigerate for a few hours before serving.
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Kist Sulaim
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and it's a really impressive dish to serve at a party.
Anna Ratlala
[email protected]I love the creamy texture of this salad. The mayonnaise and sour cream make it so rich and decadent.
Katumba andrew
[email protected]This salad is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes or potato soup, and this salad is a great way to use them up.
daniel ukaegbu
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is so light and flavorful, and the vegetables add a nice crunch.
Helen Abayneh
[email protected]This salad is so versatile. I've served it as a side dish, a main course, and even as a snack. It's always a hit, no matter how I serve it.
Teaho Om
[email protected]I love the addition of the dill and chives in this recipe. They really give the salad a fresh, summery flavor.
skyler long
[email protected]This is my new favorite potato salad recipe. It's so easy to make and it's always a hit with my family and friends.
Sheikh shahad
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The flavors are so well-balanced and the dressing is just perfect.
Kamal Dulal
[email protected]This Scandinavian potato salad was a hit at our last potluck! Everyone loved the creamy dressing and the爽脆的蔬菜. I'll definitely be making this again for our next gathering.