SCHULER'S SWISS ONION SOUP

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Schuler's Swiss Onion Soup image

From Schuler's Restaraunt in Marshall, Michigan. This one hits the spot on a cold day! From Midwest Living.

Provided by yooper

Categories     Lunch/Snacks

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 14

2 lbs onions, thinly sliced
1/3 cup butter
2 tablespoons finely chopped garlic
2 tablespoons dry mustard
2 -3 teaspoons dried sage, crushed
1/4 cup dry sherry
6 cups chicken broth or 6 cups beef broth
1/3 cup butter
2/3 cup all-purpose flour
1 cup whipping cream
salt and pepper
crouton
swiss cheese slice
grated parmesan cheese

Steps:

  • In a large Dutch oven, cook onions in the 1/3 cup butter over medium heat, till onions turn a dark golden brown, about 15-20 minutes.
  • Add garlic, mustard and sage.
  • Stir in sherry.
  • Add broth.
  • In a medium saucepan, melt 1/3 cup butter; stir in flour.
  • Cook and stir the mixture till light brown.
  • Stir flour mixture into onion mixture.
  • Stir in cream.
  • Bring to boiling.
  • Cook for 1 minute more.
  • Season with salt and pepper.
  • Serve soup topped with croutons, Swiss cheese and Parmesan cheese.

nito patterson
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This soup is incredible! I love the way the onions caramelize and the broth is so rich and flavorful.


Aman Sah
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This soup is a must-try! It's so flavorful and comforting. I highly recommend it.


Sikhalazo Mubaiwa
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This soup is a winner! It's so easy to make and it's always a hit with my family and friends.


Shelby Driver
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This soup is amazing! I love the combination of the sweet onions and the sharp Gruyère cheese.


Nasiro Beriso
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This is the best onion soup I've ever had. The onions are perfectly caramelized and the broth is so flavorful.


Vaughn McIntyre
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This soup is delicious and so easy to make. I love that I can use my slow cooker.


Fahaad Usman
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I've made this soup several times and it's always a hit. It's a great way to use up leftover onions.


Judth Mwendalubi
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This soup is so easy to make, and it's always a crowd-pleaser.


Md Nayyem Islam
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I love the addition of the Gruyère cheese. It really takes this soup to the next level.


Zain Suleman
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This soup is perfect for a cold winter day. It's warm and hearty, and the onions are so sweet.


Dhafer Selmi
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I'm not usually a fan of onion soup, but this recipe changed my mind. It's so rich and flavorful.


Naeem Haripurain
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This soup is a winter staple in our house. It's so comforting and filling.


Baraka Mwaipopo
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I love this soup! It's so easy to make and always turns out delicious.


K S M
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This soup was a hit with my family! The onions were perfectly caramelized and the broth was so flavorful. I will definitely be making this again.


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