SCOTCH EGGS
Categories Egg Breakfast Side Fry Easter Sausage Spice Gourmet Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 Scotch eggs, serving 4
Number Of Ingredients 9
Steps:
- In a large bowl combine well the sausage, the sage, the thyme, and the cayenne, divide the mixture into 4 equal portions, and flatten each portion into a thin round. Enclose each hard-boiled egg completely in 1 of the sausage rounds, patting the sausage into place. Dredge the sausage-coated eggs in the flour, shaking off the excess, dip them in the raw eggs, letting the excess drip off, and roll them gently in the bread crumbs, coating them well. In a deep fryer heat 2 1/2 inches of the oil to 350°F. and in it fry the Scotch eggs, 2 at a time, turning them and transferring them to paper towels to drain with a slotted spoon as they are done, for 10 minutes.
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Addie Harrison
[email protected]These scotch eggs look amazing! I can't wait to try them.
Hala Hala2
[email protected]I've been wanting to try this recipe for a while now. I'm finally going to do it this week!
Keitumetse Mitchell
[email protected]I'm going to try making these scotch eggs this weekend. They look so good!
Mashudu Mashige
[email protected]I'm allergic to eggs, so I couldn't try this recipe. But it looks delicious!
Bacon the Great
[email protected]These scotch eggs were a bit bland for my taste.
Leeladavi Leeladavi
[email protected]I'm not sure what I did wrong, but my scotch eggs didn't turn out very well.
Mian Mansha
[email protected]These were a bit more work than I expected, but they were worth it. The scotch eggs were delicious and everyone enjoyed them.
Joann Scholl
[email protected]I made these scotch eggs for my family and they loved them! They're a great appetizer or snack.
md arsadul
[email protected]These scotch eggs were a bit dry, but the flavor was good.
Maleth NozBan
[email protected]I've never had scotch eggs before, but I'm glad I tried this recipe. They were delicious!
mdrowshonalom Sardar
[email protected]Not a fan of scotch eggs, but these were pretty good.
Asad Gamer k
[email protected]I love scotch eggs, and this recipe is one of the best I've tried. The eggs were cooked perfectly, and the sausage was flavorful and juicy.
Batulu Bonina
[email protected]Followed the recipe exactly and the scotch eggs came out perfect. Thanks for sharing!
Philip Smith
[email protected]These were so easy to make and turned out great! I will definitely be making them again.
Jehangeer Khan (Jehan)
[email protected]The scotch eggs were delicious, but they were a bit too spicy for my taste. Next time, I'll use less cayenne pepper.
Talat Mughal
[email protected]I've made this recipe several times now, and it's always a success.
INzmam ChaudharY
[email protected]These scotch eggs were a hit at my last party! Everyone loved them, and they were so easy to make.