SCOTTISH CHEESE SCONES
A Sottish recipe that is a bit different than the others. Posted for ZWT6. I am guessing on the servings.
Provided by Elaniemay
Categories Scones
Time 35m
Yield 1 batch, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Rub the cold butter in the flour.
- Add all other ingredients and knead until a nice dough is formed.
- Roll the dough out until it is 1 cm thick.
- Cut out circles, using a glass. Brush the top with some milk.
- Sprinkle the grated cheese on top.
- Bake 15 minutes at 180 degrees. Serve with butter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #breads #eggs-dairy #european #scottish #cheese #scones #quick-breads
You'll also love
Zahid Sahil
[email protected]These cheese scones are a great way to start the day. They're light and fluffy, with a perfect amount of cheese. I love eating them with a cup of coffee or tea.
Dennis Kahara
[email protected]These cheese scones are the perfect finger food for a party or potluck. They're easy to make and they're always a hit. I love serving them with a variety of dips and spreads.
alamin imon
[email protected]I'm not a baker, but I was able to make these cheese scones without any problems. They're really easy to make and they turned out delicious. I'll definitely be making them again.
Gaurati Rai
[email protected]These cheese scones are a great way to use up leftover cheese. I had a bit of cheddar and mozzarella in my fridge, and these scones were the perfect way to use them up. They turned out great!
Naveed Akbarali
[email protected]I'm always looking for new scone recipes to try, and this one definitely did not disappoint. These cheese scones are so easy to make and they turned out perfectly. They're light and fluffy, with a great cheesy flavor. I will definitely be making thes
roger wyatt
[email protected]These cheese scones are the perfect comfort food. They're warm, cheesy, and delicious. I love eating them with a cup of tea on a cold day.
Sakibul Hasan
[email protected]I'm not a huge fan of scones, but I have to say, these cheese scones are pretty darn good. They're light and fluffy, with a nice cheesy flavor. I would definitely recommend them.
Sajidjee Sajidjee
[email protected]I made these cheese scones for my family and they loved them! The scones were light and fluffy, with a perfect amount of cheese. I will definitely be making these again.
Faisal Wali
[email protected]These cheese scones are a great addition to any breakfast or brunch menu. They're easy to make and they always turn out delicious. I love serving them with a dollop of jam or honey.
M I H RAHAT
[email protected]I was a bit skeptical about making cheese scones from scratch, but I'm so glad I did! These scones are amazing. They're so flavorful and the texture is perfect. I'll never buy store-bought scones again.
Mehak Abbas
[email protected]I've tried many Scottish cheese scone recipes, and this one is by far the best. The scones are so easy to make and they always turn out perfect. I love the addition of herbs, which gives them a lovely flavor.
Solomon Evra Agyapong
[email protected]These cheese scones were absolutely delicious! I made them for a brunch party and they were a hit. The scones were light and fluffy, with a perfect balance of cheese and herbs. I will definitely be making these again.