SCRAMBLED EGGS BY WOLFGANG PUCK

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Categories     Egg

Number Of Ingredients 11

12 large eggs
1 tablespoon finely chopped fines herbes (chervil, parsley, tarragon, and chives)
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
3 tablespoons heavy cream
2 or 3 tablespoons Dijon mustard
2 tablespoons unsalted butter
3 small tomatoes, peeled, seeded, diced, and drained
1 teaspoon chopped chives
1 CUP OF WHITE CHEDDAR CHEESE
Read more at: http://www.foodnetwork.com/recipes/wolfgang-puck/scrambled-eggs-with-fines-herbes-and-tomatoes-recipe/index.html?oc=linkback

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Samake Wodiouma
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These eggs were amazing! The flavor was incredible and the texture was perfect. I will definitely be making these eggs again.


Irene Pasaporte
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I tried this recipe and the eggs turned out perfect! They were so creamy and flavorful. I loved the addition of chives and crème fraîche. This is a great recipe for a quick and easy breakfast.


Sallahudin Lak
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These eggs were so fluffy and delicious! The chives and crème fraîche really added a nice touch. I will definitely be making these eggs again.


Adewumi Ibrahim
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I'm not a huge fan of scrambled eggs, but these were actually really good! The recipe was easy to follow and the eggs were cooked perfectly. I would definitely make these again.


Kailin Lembke
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These scrambled eggs were amazing! They were so light and fluffy, and the flavor was incredible. I loved the addition of chives and crème fraîche. This is definitely a recipe I'll be making again.


Ritaj 10
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I tried this recipe and the eggs were so fluffy and flavorful! I loved the combination of chives and crème fraîche. This is a great recipe for a quick and easy breakfast or brunch.


Bokang Mothobi
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These eggs were delicious! I followed the recipe exactly and they turned out perfect. I loved the creamy texture and the flavor was amazing. I will definitely be making these eggs again.


Moho Cali
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I'm not usually a fan of scrambled eggs, but these were amazing! The recipe was simple to follow and the eggs were cooked perfectly. I loved the addition of chives and crème fraîche, which really took the dish to the next level.


Md : Rakibull Khan
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These scrambled eggs were so easy to make and they turned out so delicious! I loved the creamy texture and the subtle flavor of the chives. I will definitely be making these eggs again.


Bikram Magar
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I've tried many scrambled egg recipes, but this one is by far the best. The eggs are so light and fluffy, and the flavor is incredible. I'll definitely be making this recipe again and again.


Mustafiz Rahman
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These scrambled eggs were a hit with my family! The recipe was easy to follow and the eggs turned out perfectly. I loved the addition of chives and crème fraîche, which gave the eggs a delicious and creamy flavor.


Rayonah Hall
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Wolfgang Puck's Scrambled Eggs are a must-try for any brunch lover. The eggs are cooked perfectly, with a creamy texture and a fluffy interior. The addition of chives and crème fraîche adds a touch of sophistication and flavor. I highly recommend thi