Make and share this Scrambled Eggs With Chorizo recipe from Food.com.
Provided by JustJanS
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons olive oil in a large, heavy based pan.
- Add the onion and red and green capsicums, cooking until soft, without browning (approx 4 minutes).
- Add the tomatoes, heat through, transfer to oven dish and keep warm in preheated oven on low setting.
- Add another tablespoon of oil to pan.
- Add chopped chorizo and cook for 5 minutes to release flavours.
- Add the sausage to onion and capsicum mixture.
- Add butter to pan and melt.
- Season the eggs with salt and black pepper.
- Lightly beat,add to pan and scramble until cooked to desired firmness (not too firm though as they will continue to cook).
- Return vegetables and sausage to pan and stir through with basil.
- Serve with hot toast.
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Mansh Mary
[email protected]I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.
Arsalan Jutt
[email protected]This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.
Aarix Thapa
[email protected]This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.
Tanya Wood
[email protected]I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.
Kayla Lopez
[email protected]This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.
ikchukwu nwafor
[email protected]I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.
temo lukas
[email protected]This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.
Hayamkhan 0786
[email protected]This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.
Keshar Chand
[email protected]I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.
MST RUPALI KHATUN
[email protected]This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.
Muhammad Behzad
[email protected]I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.
mosharraf bappi
[email protected]This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.
Captain Dipak
[email protected]I'm always looking for new ways to cook eggs, and this recipe is a keeper! The chorizo adds a delicious smoky flavor to the eggs, and the cheese makes them extra creamy. I served it with toast and avocado, and it was a perfect breakfast.
Ashley Cline
[email protected]This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.
A Cofield
[email protected]I made this recipe for my family and they all loved it! The eggs were fluffy and the chorizo was crispy. The cheese melted perfectly and added a creamy texture. We will definitely be making this again.
Asghar Raja
[email protected]I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.
lupa ku
[email protected]This is my new go-to breakfast recipe! It's quick and easy to make, and it's always a crowd-pleaser. I love the combination of flavors and textures in this dish. The chorizo adds a nice kick, the eggs are fluffy and creamy, and the cheese is gooey an
Gretchen Janelle
[email protected]I'm not a huge fan of chorizo, but I thought I'd give this recipe a try. I was pleasantly surprised! The chorizo flavor wasn't overpowering, and the eggs were cooked perfectly. I'll definitely be making this again.
Maryam Mudassar
[email protected]These scrambled eggs with chorizo were a hit! The flavors of the chorizo and eggs complemented each other perfectly, and the cheese added a gooey richness. I will definitely be making this dish again.