HARRY POTTER'S PUMPKIN PASTIES
*http://www.food.com/recipe/harry-potters-pumpkin-pasties-68699* Again, I cannot take credit for this recipe. I noticed that there was no recipe for pumpkin pasties and felt I needed to share the one I found with everyone!! =D
Provided by LauraLynn Binder
Categories Other Desserts
Time 30m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350
- 2. Cut dough into 12 equal pieces & press into the cups of a muffin tin making sure to go up the sides
- 3. Fill with pumpkin pie filling (You WILL have some filling leftover)
- 4. Bake for 20-25 minutes. remove and let cool. Sprinkle with powdered sugar and pie spice
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Mellanie Omondi
[email protected]I'm so glad I found this recipe! I've been looking for a good pumpkin pasty recipe for ages.
Barkat Ali
[email protected]These pasties were delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown.
Melernea Joyce Hill
[email protected]I made these pasties for a Halloween party and they were a huge hit! Everyone loved them and they were gone in no time.
Prince Jakaria
[email protected]These pasties were a bit too sweet for my taste, but I think that's just a personal preference. They were still very good and I would definitely make them again.
Jay Bee
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these pasties. The filling was sweet and creamy, and the crust was perfectly flaky.
Godwin Prince
[email protected]These pasties were a hit at my Halloween party! Everyone loved them and they were gone in no time.
Hasnain Chadhar
[email protected]I made these pasties for my family and they loved them! They're the perfect fall treat.
Gagani Khadka
[email protected]These pasties were a bit more work to make than I expected, but they were definitely worth it. They're so delicious!
Saka Bidemi
[email protected]I'm so glad I found this recipe! I've been looking for a good pumpkin pasty recipe for ages.
Richard Campbell
[email protected]These pasties were delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown.
arafat abir
[email protected]I made these pasties for a Halloween party and they were a huge hit! Everyone loved them and they were gone in no time.
Basetsana Lesimola
[email protected]These pasties were a bit too sweet for my taste, but I think that's just a personal preference. They were still very good and I would definitely make them again.
Segun opeyemi
[email protected]The recipe was easy to follow and the pasties turned out great! I will definitely be making them again.
Mbraku Ahmed
[email protected]I've made these pasties several times now and they're always a hit. They're the perfect fall treat and they're always a crowd-pleaser.
Mokbul Boyati
[email protected]These pasties were a little more work to make than I expected, but they were definitely worth it. They're so delicious and festive.
Chassity's world
[email protected]I'm not a big fan of pumpkin, but I really enjoyed these pasties. The filling was sweet and creamy, and the crust was perfectly flaky.
Janette Ybarra
[email protected]I made these pasties for my kids' school bake sale and they were a huge success! The kids loved them and they were gone in no time.
Dh Vaskor Mohonto
[email protected]The addition of spices like cinnamon and nutmeg really makes these pasties taste like fall. They're the perfect treat to enjoy on a chilly day.
Kalu Miah
[email protected]I love that this recipe uses fresh pumpkin puree. It gives the pasties such a rich and flavorful filling.
Athena Motuhavili
[email protected]These pumpkin pasties were a hit at my Halloween party! They were so easy to make and turned out perfectly golden and flaky.