SEAFOOD CHILI
Provided by Food Network
Categories main-dish
Time 30m
Yield 1 to 2 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Heat a skillet over medium heat. Melt butter, then add shrimp, scallops, onions, peppers and tomatoes. Stir in chili sauce with beans and bring to a simmer. Stir in fried fish. Place rice in an ovenproof baking dish, add seafood mixture and top with cheese. Bake until cheese is melted and bubbly, about 5 to 10 minutes.
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Nina Blossom
[email protected]This seafood chili is a great way to use up leftover seafood. It's also a great meal to make ahead of time and freeze for later.
Gonzalo waeger
[email protected]Yum!
Aneeb Sadiq
[email protected]This seafood chili is a delicious and unique dish that is sure to impress your guests. The combination of seafood and chili is unexpected but works perfectly together. The chili is flavorful and hearty, and the seafood adds a touch of elegance. I hig
Jp Gouws
[email protected]Not bad, but not great either.
Gershad Andre
[email protected]I'm not a big fan of seafood, but this chili was surprisingly good. The seafood was cooked perfectly and the chili had a great flavor.
Mal Barnard
[email protected]This seafood chili is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of seafood and chili is unique and flavorful, and the recipe is easy to follow. I highly recommend this recipe.
foraji media
[email protected]Meh.
Magar Balu
[email protected]This seafood chili is a delightful dish that combines the best of both worlds – the savory flavors of chili and the delicate taste of seafood. The shrimp, scallops, and fish cook perfectly in the flavorful broth, and the addition of corn and tomatoes
Marcia Worsham
[email protected]Not a fan. The seafood was overcooked and the chili was bland.
Sagar Bist
[email protected]This seafood chili is packed with flavor and goodness. The combination of shrimp, scallops, and fish is divine. The broth is rich and flavorful, and the spices are perfectly balanced. I highly recommend this recipe.
Fayaz Khosa51
[email protected]Easy to follow and delicious. A must-try for seafood lovers!
safal Koirala
[email protected]I was a bit skeptical about the combination of seafood and chili, but this recipe proved me wrong. The flavors blended perfectly, and the chili had just the right amount of spice. I'll definitely be making this again.
sarah ali
[email protected]Amazing recipe! Whole family loved it. Will definitely make it again.
GMX STUDIOZ
[email protected]I've tried this seafood chili recipe, and it's incredibly delicious! It offered a savory and hearty meal and was surprisingly easy to make. Highly recommended!