SEARED AHI WITH CILANTRO GINGER DRIZZLE
Oh so easy, and a beautiful presentation when using sushi-grade ahi. The sauce is versatile, and you can fine tune to your liking. Sometimes I add sesame oil, sometimes I use lemongrass paste (from the produce aisle) instead of ginger. And if I want it extra spicy, I use red Thai chilies. Make it your own!
Provided by Lori Loucas
Categories Fish
Time 15m
Number Of Ingredients 11
Steps:
- 1. In a small bowl, combine all the sauce ingredients and set aside.
- 2. Season the ahi with salt and pepper. Put about 1 1/2 tablespoons of olive oil in a skillet over medium heat. Oil should coat the surface. Heat till shimmering, then add the ahi. Let sear for about one minute per side - just enough to form a nice crust. Add about half the sauce to the pan and shake to distribute. Remove from heat.
- 3. Place the ahi on a cutting board and let sit for about 3 minutes to firm up. Meanwhile, peel and slice the avocado. Then slice the ahi on the diagonal.
- 4. To serve, arrange the ahi slices nicely on the plate, top with some avocado slices, and drizzle each portion with the remaining sauce. Serve immediately or the avocado will brown.
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MAISA AKTER
[email protected]I followed the recipe exactly and the ahi was overcooked. I'm not sure what went wrong.
Sajjad Mastoi
[email protected]This dish was a bit too spicy for my taste, but it was still good. The ahi was cooked perfectly and the cilantro-ginger drizzle was delicious.
Rami CR7
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The ahi was cooked perfectly and the cilantro-ginger drizzle was amazing. I'll definitely be making this again.
RS Arefin Raj
[email protected]This recipe was easy to follow and the results were delicious. The ahi was cooked perfectly and the cilantro-ginger drizzle was the perfect finishing touch.
Maher Suwaidan
[email protected]I love this recipe! The ahi is always cooked perfectly and the cilantro-ginger drizzle is delicious. I highly recommend it.
Thao Family
[email protected]This dish was amazing! The ahi was cooked perfectly and the cilantro-ginger drizzle was the perfect complement. I will definitely be making this again.
Nwaokoro Victory
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ahi is always cooked perfectly and the cilantro-ginger drizzle is to die for. Definitely a keeper!
Freddy Reyes
[email protected]This recipe is so easy to follow and the results are delicious. The ahi is cooked perfectly and the cilantro-ginger drizzle is the perfect finishing touch. I highly recommend this recipe!
Arquosuyah Messi
[email protected]I love the combination of flavors in this dish. The ahi is cooked perfectly and the cilantro-ginger drizzle is amazing. I will definitely be making this again!
Fat Morgz
[email protected]This seared ahi recipe was a hit with my family! The cilantro-ginger drizzle was the perfect complement to the fish, and the whole dish was cooked to perfection. I'll definitely be making this again.