Make and share this Seared Encrusted Tuna Steak Salad recipe from Food.com.
Provided by mielhollinger
Categories Tuna
Time 15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Smash up the chili and the coriander in a martar and pestle.
- Add the garlic, basil, cilantro, and lemon juice to taste.
- Mix together, and season.
- Lay out tuna steaks on a tray, season both sides and rub the herb mixture on to each side.
- Heat pan and rub it with a little olive oil.
- Put on the tuna.
- Sear the tuna so that it toasts, fries, and browns (about 45-60 seconds on each side).
- Rip steaks in half and serve on salad greens with sun-dried tomatoes, olives, and basil.
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Md Kashem molla
[email protected]Overall, this is a great recipe for a light and healthy meal. I would definitely recommend it!
Zain Kkzz
[email protected]I would recommend using a high-quality tuna steak for this recipe. It makes a big difference in the flavor.
LEROY CASARES
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The tuna steak was cooked perfectly and the salad was delicious.
Joan Tracy
[email protected]I'm not a big fan of tuna, but this recipe changed my mind! The seared crust was amazing and the salad was very refreshing.
Imran Kham
[email protected]The tuna was a bit overcooked for my taste, but the salad was still very good.
Ndagire Jovia
[email protected]This was my first time making seared tuna and it was a success! The recipe was easy to follow and the results were delicious.
Jerri Gardner
[email protected]I substituted the arugula with spinach and it turned out great! The tuna was cooked perfectly and the salad was very refreshing.
Alberto Tlapanco
[email protected]This recipe is a keeper! My family loved it and it's now a regular in our dinner rotation.
Temo ADOEV
[email protected]The dressing for this salad is a bit too vinegary for my taste, but the tuna and salad are excellent.
Jim Jones
[email protected]This tuna steak salad is a great summer dish! The tuna is light and flaky, and the salad is packed with fresh, flavorful vegetables.
Lubega Iralio
[email protected]Followed the recipe and the tuna steak came out dry. Not sure what I did wrong.
Usman Goni
[email protected]I tried this recipe and it was amazing! The tuna was cooked to perfection and the salad was delicious. I will definitely be making this again.
Yasindu Jayan
[email protected]This seared encrusted tuna steak salad was an absolute delight! The tuna was cooked perfectly, with a crispy crust and a tender, juicy interior. The salad was also very refreshing and flavorful, with a nice variety of textures and flavors.