SEASONED BREADED SHRIMP
I never liked shrimp until I tried this recipe. I have used this as an appetizer at Christmas and as a meal with rice. I received this recipe from my step- mother. She got it from her son in California. It is absolutely delicious. I have made it over and over.
Provided by skiingpeaches
Categories High Protein
Time 28m
Yield 4-8 serving(s)
Number Of Ingredients 12
Steps:
- Marinate shrimp up to over night. Mix breadcrumbs with spices. Coat each shrimp with breading. Place in single layer baking dish. Save marinade.
- Stir melted butter and olive oil with remaining marinade. Pour over shrimp.
- Bake 400 for 13 -15 minutes.
- Serve as an appetizer with crackers or as a meal with rice and vegetable.
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Agorson Genevieve
[email protected]I'm always looking for new shrimp recipes, and this one definitely didn't disappoint. The shrimp were crispy and flavorful, and the breading was perfect. I'll definitely be making this recipe again.
Adian Islam
[email protected]These shrimp were easy to make and they turned out great! I served them with a side of rice and vegetables, and it was a delicious and healthy meal.
Muhammad Mubashir
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the shrimp and they were gone in no time. I'll definitely be making them again.
Lokkikanto Biswas
[email protected]This recipe is a keeper! The shrimp were tender and juicy, and the breading was crispy and flavorful. I served it with a side of lemon wedges and tartar sauce, and it was a delicious meal.
Makgabane Tau
[email protected]I'm not a big fan of breaded shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the breading was crispy and flavorful. I would definitely make this recipe again.
TUSHi iSLAM
[email protected]These shrimp were delicious! The breading was crispy and flavorful, and the shrimp were cooked perfectly. I would definitely make this recipe again.
Kayode Dada
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and they were gone in no time. I'll definitely be making them again.
Gifts-by-hand Cyndi Lee
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I think I'll try it again with less cayenne pepper next time.
Samjhana Rai
[email protected]I'm always looking for new shrimp recipes, and this one definitely didn't disappoint. The shrimp were crispy and flavorful, and the breading was perfect. I'll definitely be making this recipe again.
ZT A
[email protected]These shrimp were easy to make and they turned out great! I served them with a side of rice and vegetables, and it was a delicious and healthy meal.
Rupai Karuti
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the shrimp and they were gone in no time. I'll definitely be making them again.
Alkali Ibrahim
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. They were crispy on the outside and tender on the inside. I served them with a side of fries and coleslaw, and it was a delicious meal.
Sabitri Chapagain
[email protected]The shrimp were a bit overcooked for my taste, but the breading was delicious. I would try this recipe again with a shorter cooking time.
Ayan Bozdar
[email protected]I'm not usually a fan of breaded shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the breading was crispy and flavorful. I would definitely make this recipe again.
Manzoor Jokhio
[email protected]This recipe is a keeper! The shrimp were tender and juicy, and the breading was crispy and flavorful. I served it with a side of lemon wedges and tartar sauce, and it was a delicious meal.
Subhan Dawar
[email protected]I've tried many breaded shrimp recipes, but this one is by far the best. The coating is so flavorful and crispy, and the shrimp are always cooked perfectly.
Baqir Raza
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and they were gone in no time. I'll definitely be making them again.
Asim Hussain
[email protected]These shrimp were delicious! The breading was flavorful and crispy, and the shrimp were cooked perfectly. I will definitely be making this recipe again.
Colby Gipson
[email protected]I've made this recipe several times and it's always a hit. I love that it's so quick and easy to make, and the shrimp always comes out perfectly seasoned and cooked.
dev saran
[email protected]This recipe was fantastic! It was easy to follow and the shrimp turned out perfectly golden and crispy. I served it with a side of tartar sauce and everyone loved it.