SEASONED CROUTONS
My homemade croutons make any salad outstanding.-Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Time 30m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In an ungreased 13-in. x 9-in. baking pan, combine the butter, oil and seasonings. Heat in a 300° oven until butter is melted. Remove from the oven; stir to combine. , Add bread cubes and toss to coat. Bake for 10-15 minutes or until lightly browned, stirring frequently. Cool. Store in the refrigerator in an airtight container.
Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 111mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
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M GamingYt (M gaming Yt)
[email protected]I love the flavor of these croutons. They're the perfect addition to my favorite salads.
omer Bruh
[email protected]These croutons are so easy to make, and they're so much better than store-bought croutons.
Shamshad Meer
[email protected]These croutons are a great way to use up leftover bread. They're also a healthier option than store-bought croutons.
Sunil Bote
[email protected]I love that these croutons are made with simple ingredients. I know exactly what I'm eating.
Meer Aslam Khosa
[email protected]These croutons are the perfect way to add a little extra flavor and crunch to your favorite salads.
Jesus Rodriguez
[email protected]I've tried a lot of different crouton recipes, but these are by far the best. They're crispy, flavorful, and they don't get soggy.
Ramzan Mirjat
[email protected]These croutons are so easy to make, and they're a great way to use up leftover bread. I'll definitely be making them again.
Ayoola Victor
[email protected]I love that these croutons are made with whole wheat bread. They're a healthier option than traditional croutons, and they're just as delicious.
Tawubah Hassan
[email protected]These croutons are so good, I could eat them by themselves.
Talha rehman
[email protected]I've been using this recipe for years, and it never fails me. These croutons are always crispy and flavorful.
Sophia Smith
[email protected]These croutons are a great way to add a little extra crunch to your favorite soups and stews.
Rasheed Zardari
[email protected]I love the flavor of these croutons. They're the perfect addition to my favorite salads.
The2021 Brand
[email protected]These croutons are so easy to make, and they're so much better than store-bought croutons.
Bidha ree
[email protected]These croutons are a great way to use up leftover bread. They're also a healthier option than store-bought croutons.
Umair Zubair naat
[email protected]I love that these croutons are made with simple ingredients. I know exactly what I'm eating.
Rafiya 123
[email protected]These croutons are the perfect way to add a little extra flavor and crunch to your favorite salads.
Queen Queen
[email protected]I've tried a lot of different crouton recipes, but these are by far the best. They're crispy, flavorful, and they don't get soggy.
Razvan Popa
[email protected]These croutons are so easy to make, and they're a great way to use up leftover bread. I'll definitely be making them again.
Madalyn Arntz
[email protected]I love that these croutons are made with whole wheat bread. They're a healthier option than traditional croutons, and they're just as delicious.
Azeezat Binuyo
[email protected]These croutons are the perfect addition to any salad. They're crispy, flavorful, and so easy to make.