SEASONED SCRAMBLED EGGS
For those of you who enjoy an occasional walk on the wild side, try these wildly seasoned eggs. I can almost guarantee they're not your grandma's scrambled eggs! Recipe from: http://www.food.com/recipe/seasoned-scrambled-eggs-414234 Photo source: ImPat
Provided by Ellen Bales
Categories Eggs
Time 10m
Number Of Ingredients 9
Steps:
- 1. In a medium bowl, whisk together the egg whites and eggs. Stir in the salad dressing, mustard, parsley and garlic powder. Add salt and pepper if desired.
- 2. In a large, non-stick skillet cook egg mixture in oil over medium heat for 2 minutes or until eggs are almost set.
- 3. Stir in cheese. Cook for 1 minute more or until eggs are set and cheese is melted. Serve immediately.
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Jessica Mbrs
[email protected]These eggs were a bit bland for my taste. I'll try adding some more seasoning next time.
Roody darwish
[email protected]I added some hot sauce to these eggs, and they were amazing! I highly recommend it.
R3 Saraswoti raya s.
[email protected]I'm a vegetarian, so I made these eggs with tofu instead. They were delicious!
Kelvin Junior Actor
[email protected]I'm allergic to eggs, so I can't comment on the taste. But they sure do look good!
Roger Clark
[email protected]These eggs were just okay. I've had better.
Ic Roland
[email protected]I'm not sure what I did wrong, but my eggs ended up burnt. I guess I'll try again next time.
Tanz Kenny
[email protected]My kids loved these eggs! They're definitely a new family favorite.
Deonte Brownlow
[email protected]I would give these eggs a 10/10. They were perfect.
Waleed Faisal
[email protected]These were the best scrambled eggs I've ever had! Thanks for sharing the recipe!
Monte Harding
[email protected]I followed the recipe exactly, but my eggs turned out rubbery. I'm not sure what went wrong.
Witiness Daudi
[email protected]These eggs were a bit too dry for my taste.
Hira Bk
[email protected]Meh.
MD josim khan
[email protected]I've never been a big fan of scrambled eggs, but this recipe changed my mind. They were so fluffy and flavorful.
Farzana Tariq
[email protected]Easy and tasty! I'll definitely be making these again.
Mursaleen Khan
[email protected]These scrambled eggs were delicious! I added some chopped veggies and cheese, and they were the perfect breakfast.