SEASONED TACO MEAT
I got this recipe from the restaurant where I work. It's famous in our town for the blend of seasonings, and now the secret is out! -Denise Mumm, Dixon, Iowa
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large cast-iron skillet or Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Add water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until the water is evaporated, about 15 minutes.
Nutrition Facts : Calories 113 calories, Fat 7g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 277mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.
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Alishah Haider
[email protected]This taco meat is so flavorful and juicy. I love that I can adjust the spice level to my liking.
Abdurrahman
[email protected]5 stars! This recipe is a keeper.
Lemma Gemachu
[email protected]This taco meat is amazing! I highly recommend it.
SK SABVIR VAI
[email protected]I love this recipe! It's so easy to make and the taco meat is always delicious.
Esther Doshima
[email protected]This is the best taco meat recipe I've ever tried. It's so flavorful and juicy. I will definitely be making it again.
MD shawon Ahmed
[email protected]I made this taco meat for my family and they all loved it. Even my picky kids ate it up!
Self Defender
[email protected]This taco meat is the perfect filling for tacos, burritos, and quesadillas.
Ali Raza umrami
[email protected]I'm not usually a fan of taco meat, but this recipe changed my mind. The flavor is out of this world!
Goma Kunwar
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the taco meat is always delicious.
Kagiso Letshwiti
[email protected]This taco meat is so flavorful and juicy. I love that I can adjust the spice level to my liking.
Nathan Anderson
[email protected]5 stars! This recipe is a keeper.
jodi declue
[email protected]This taco meat is amazing! I highly recommend it.
kwaledi madiba
[email protected]I love this recipe! It's so easy to make and the taco meat is always delicious.
Oduku Daniel
[email protected]This is the best taco meat recipe I've ever tried. It's so flavorful and juicy. I will definitely be making it again.
Kanyesigye Julius
[email protected]I made this taco meat for my family and they all loved it. Even my picky kids ate it up!
m'd Muhammad
[email protected]This taco meat is the perfect filling for tacos, burritos, and quesadillas. It's also great on nachos or as a dip with tortilla chips.
omar salah
[email protected]I'm not usually a fan of taco meat, but this recipe changed my mind. The flavor is out of this world! I especially love the smoky flavor from the chili powder.
TAHSEEN ALI
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and the taco meat is always delicious. I usually double the recipe so I have leftovers for lunch the next day.
Janie Morales
[email protected]I've made this taco meat recipe several times now and it's always a hit. It's so easy to make and the flavor is incredible. I love that I can adjust the spice level to my liking.
Ameerzadi Ameerzadi
[email protected]This taco meat was amazing! It was so flavorful and juicy. I followed the recipe exactly and it turned out perfectly. I served it with all the traditional taco toppings and everyone loved it.