Steps:
- Instructions Bring 2 cups of water and 1 teaspoon salt to a boil in a medium saucepan and add the shrimp. When the water returns to the boil, turn off the heat, cover the pot, and allow the shrimp to sit for 5 minutes. Drain, peel and devein. Place the shrimp in a food processor and pulse about 8 to 10times, until they are finely chopped but not mushy. Mix together the cream cheese, mayonnaise, green onion, mustard, hot sauce, and pepper in a bowl until well combined; stir in the shrimp. Line a 2-cup mold or glass bowl with plastic wrap, leaving lots of overhang. Place the shrimp mixture into the mold, packing tightly with a spatula. Cover with plastic wrap overhang and chill in the refrigerator for at least 2 hours or overnight. When ready to serve, unwrap the overhang and invert the mold onto a plate. Remove the plastic wrap. Allow to come to room temperature before serving with water crackers or another favorite snack cracker.
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Gamer Khan
[email protected]This shrimp mold is a great way to use up leftover shrimp. It's also a great dish to make ahead of time.
khalil younger
[email protected]I'm not a big fan of shrimp, but I really enjoyed this shrimp mold. It was light and flavorful, and the vegetables added a nice crunch.
Mehar Arslan
[email protected]This shrimp mold is a delicious and elegant dish that's perfect for a special occasion.
Nicky pro
[email protected]I've made this shrimp mold several times now and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Dillion Bazz
[email protected]This shrimp mold is a great appetizer or main course. It's also a great way to use up leftover shrimp.
D e v i Ł
[email protected]I love shrimp and this shrimp mold is one of my favorite ways to eat it. It's so easy to make and it's always a crowd-pleaser.
Laxman Gautam
[email protected]This shrimp mold is a great way to get your kids to eat shrimp. My kids loved it!
kedson silva107
[email protected]I made this shrimp mold for a potluck and it was a huge hit. Everyone loved it!
Skyler Tamang
[email protected]This shrimp mold is a great way to use up leftover shrimp. It's also a great dish to make ahead of time.
noluvmali 23
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this shrimp mold. It was light and refreshing, and the vegetables added a nice crunch.
khatri ramesh
[email protected]I've tried many shrimp mold recipes over the years, but this one is by far the best. It's so flavorful and the texture is perfect.
Rebaone Ranjalla
[email protected]I made this shrimp mold for my family and they all loved it. The kids especially loved the shrimp and the colorful vegetables.
deliver adama
[email protected]This shrimp mold is perfect for a special occasion or a weeknight meal. It's elegant and delicious.
Christine Ninsima
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite shrimp dishes.
Zaharadeen Adam
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Sobdel Sarker
[email protected]I've never made a shrimp mold before, but this recipe was so easy to follow. It turned out perfectly and tasted delicious.
Alexandra Munoz
[email protected]This shrimp mold was a hit at my party! It was easy to make and everyone loved it.