SENSATIONAL TRIPLE BERRY PIE
Really, I just made this up a few days ago, and it resulted in one of the most amazing pies I've ever eaten. I usually am very critical and not completely happy with recipes I come up with on my own, but this one is truly a sensation!
Provided by JungleLove
Categories Pie
Time 2h
Yield 1 double crust pie, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400. Combine the berries with a 1/4 cup of sugar and let stand over a sieve for a half hour to drain some of the liquid. Combine the rest of the ingredients minus the crust. Using a 9 inch pie plate, arrange your crust and spoon the filling inches Place the second crust over and crimp edges. Make sure to cut a vent into the dough or use a pie bird. You can also do a lattice top pie which is just gorgeous and is what I did.
- You can brush the top of the pie with a mix of one egg yolk and a teaspoon of water (which makes for a lovely golden brown crust).
- Bake for 20 minutes at 400 and then bake at 350 for another 40-50 minutes. Remove when crust is golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #fruit #easy #dinner-party #holiday-event #summer #vegetarian #pies #crusts-pastry-dough-2 #dietary #seasonal #berries #raspberries #strawberries #brunch #3-steps-or-less #4-hours-or-less
You'll also love
Kim Art
[email protected]I followed the recipe exactly, but my pie turned out dry. I'm not sure what went wrong.
Haris Tareen
[email protected]I was disappointed with this pie. The crust was dry and the filling was too sweet.
Hamid Qureshi
[email protected]This pie is a little pricey to make, but it's worth it. It's a special occasion dessert that everyone will love.
Nader_ Linah
[email protected]I'm not a baker, but this pie was easy to make. I'm so glad I tried it!
Rakesh Chand
[email protected]This pie is perfect for a summer picnic or potluck.
Nishu Khadka
[email protected]I love that this pie uses fresh berries. It makes a huge difference in the flavor.
saif ullah
[email protected]This is the best triple berry pie I've ever had. The crust is flaky and buttery, and the filling is bursting with flavor.
Jelly boi123
[email protected]I've made this pie several times, and it's always a hit. It's the perfect dessert for any occasion.
Jessica Emordi
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious pie that will impress your guests.
Valon Aliu
[email protected]I'm not a big fan of pie, but I loved this one. The filling was sweet and tart, and the crust was perfect.
Master TV
[email protected]This pie is perfect for summer. The berries are fresh and juicy, and the crust is light and flaky.
Non Khan
[email protected]I made this pie for a potluck, and it was a huge success. Everyone raved about how delicious it was.
Emery F
[email protected]This pie was a little more work than I expected, but it was worth it. The end result was a beautiful and delicious pie that everyone loved.
mona Kassab
[email protected]I wasn't sure how this pie would turn out, but I'm so glad I tried it. The combination of berries is amazing, and the crust is to die for.
Firdausi Mukunda
[email protected]This pie is so easy to make, and it's always a hit. I love that I can use fresh or frozen berries, and the crust is always perfect.
Fatush Sayeid
[email protected]I've made this pie twice now, and it's always a crowd-pleaser. The first time I made it, I used fresh berries, and the second time I used frozen berries. Both times, the pie turned out great.
Matome Nimrod
[email protected]This triple berry pie was a huge hit with my family! The crust was flaky and buttery, and the filling was bursting with flavor. The combination of strawberries, blueberries, and raspberries was perfect, and the pie was not too sweet.