SERBIAN PORK AND BEEF CASSEROLE

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Serbian Pork and Beef Casserole image

A delicious casserole my husband's mother is famous for making.

Provided by MERRYMOBERRY

Categories     Meat and Poultry Recipes     Pork

Time 1h5m

Yield 6

Number Of Ingredients 10

⅛ cup olive oil
1 pound ground beef
¼ cup bacon
4 pork hocks, meat removed
2 onions, chopped
¼ teaspoon salt
¼ teaspoon pepper
1 (14.5 ounce) can sauerkraut, drained
2 cups uncooked short-grain white rice
4 cups chicken broth

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat oil in a large skillet over medium heat. Brown ground beef, bacon, pork meat from hocks, and onions. Season with salt and pepper. Stir in sauerkraut and rice. Transfer contents to a casserole, and stir in chicken broth.
  • Bake, uncovered, in a preheated oven until rice is cooked, about 30 to 45 minutes. Check liquid level periodically; add water if the casserole is drying out.

Nutrition Facts : Calories 726.3 calories, Carbohydrate 59.5 g, Cholesterol 112.7 mg, Fat 37.4 g, Fiber 4.2 g, Protein 34.8 g, SaturatedFat 12.5 g, Sodium 698.4 mg, Sugar 3.2 g

Anene Emmanuel
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I would not recommend this recipe to others.


Jaielyn Jackson
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I was disappointed with this recipe. It didn't turn out as I expected.


Manssa GamaL
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The casserole took longer to cook than the recipe said. I had to cook it for an extra 30 minutes.


suyog magar
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The casserole was too dry. I think it needed more liquid.


jaco oosthuizen
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I found the casserole to be a bit bland. I think it could have used more seasoning.


Benod Raz
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This casserole was a little too salty for my taste.


Matthew Ochoa
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I'm not a huge fan of pork, but I really enjoyed this casserole. The beef and paprika flavors were really good.


Sheikh Ismail
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I served this casserole with a side of sour cream and it was delicious.


Azbileg Ganaa
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This casserole is perfect for a cold winter night.


Alli Khan
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I added some chopped carrots and celery to the casserole for extra vegetables.


Samin Yeasar
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The paprika gives this casserole a nice smoky flavor.


Tobioba Favour
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I love the combination of pork and beef in this casserole. It makes for a really flavorful dish.


Sehrish Zohaib
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This is one of my favorite comfort food recipes. It's always a hit with my family and friends.


Pollob Malakar
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


vesta mcclain
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The casserole was easy to make and the ingredients were easy to find. I would definitely recommend this recipe to anyone looking for a hearty and flavorful meal.


Habtamu Sisay
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I followed the recipe exactly and it turned out perfectly. I served it with mashed potatoes and roasted vegetables, and it was a delicious and satisfying meal.


Md Shahjahan
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This Serbian pork and beef casserole was a hit with my family! The flavors were rich and complex, and the meat was fall-apart tender. I will definitely be making this again.