SESAME HERB PULL-APART BREAD
The beauty of this bread is that all the prep work is done a day ahead. The savory herbs make it irresistible. -Mary Shivers, Ada, Oklahoma
Provided by Taste of Home
Time 45m
Yield 24 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, mix chives and parsley. In another bowl, mix basil, oregano and thyme. In a greased 10-in. fluted tube pan, sprinkle 1 tablespoon sesame seeds, 2 tablespoons fresh herbs and 1 teaspoon dried herbs., Arrange eight dinner rolls over herbs. Sprinkle with 1 tablespoon sesame seeds, 2 tablespoons of the fresh herbs and 1 teaspoon of the dried herbs. Drizzle with one-third of the butter. Repeat layers. Arrange remaining rolls over top; drizzle with remaining butter. Refrigerate, covered, 12-24 hours., Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake rolls, uncovered, 20 minutes. Cover loosely with foil; bake until golden brown, 10-15 minutes longer. Cool in pan 10 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts : Calories 122 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 213mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Ashiraf Trizzy
[email protected]This is the best pull-apart bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Namugavu Christine
[email protected]This bread is perfect for a party or potluck. It's always a hit with my friends and family.
Lerato Makalela
[email protected]This bread is so easy to make. I can whip it up in no time, even on a busy weeknight.
Hassan Rana rajpoot
[email protected]This bread is a great way to use up leftover herbs. I always have a bunch of herbs in my fridge, so this recipe is perfect for me.
Muhammad Aneeq
[email protected]I love the sesame herb flavor of this bread. It's so unique and delicious.
Ali Sher
[email protected]This bread is so soft and fluffy. It's perfect for pulling apart and sharing with friends.
Chris Hasty
[email protected]I made this bread for my family and they loved it. It's a great recipe for a quick and easy snack or meal.
Mikah Leonel
[email protected]This bread is so delicious and easy to make. I highly recommend it!
Raja sain
[email protected]I'm so glad I found this recipe. It's the best pull-apart bread recipe I've ever tried.
alhaadi faarax
[email protected]This recipe is a keeper! I'll definitely be making this bread again and again.
blessing magagula
[email protected]I've made this bread several times now and it's always a hit. It's my go-to recipe for pull-apart bread.
Rebecca Hutcheson
[email protected]This bread is so versatile. You can serve it with butter, jam, or even cheese. It's also great for sandwiches.
Pijus Stanulionis
[email protected]I love how this bread looks when it's finished baking. It's so golden brown and crusty.
PZNOOB
[email protected]The sesame herb flavor is so unique and delicious. It's a nice change from the traditional pull-apart bread recipes.
Sameer ali King
[email protected]This bread is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack at home.
Celine Murray
[email protected]I love how easy this recipe is. I can whip it up in no time, even on a busy weeknight.
Gaming s.l rider
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was so easy to make and it tasted amazing.
Sunil samaroo
[email protected]This is the best pull-apart bread recipe I've ever tried. It's so soft and fluffy, and the sesame herb flavor is amazing.
mzolisi Xaba
[email protected]I made this bread for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Aamir Javed
[email protected]This sesame herb pull-apart bread was a huge hit at my last party! It was so easy to make and everyone loved the flavor.