Make and share this Sesame Pork Ribs for the Crock Pot recipe from Food.com.
Provided by southern chef in lo
Categories Pork
Time 6h10m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first nine ingredients. Add the ribs; turn to coat.
- Place onion in a 5-quart crock pot. Arrange ribs on top. Cover and cook on low for 5 to 6 hours or until a meat thermometer reads 160°F to 170°F.
- Place ribs on serving platter and sprinkle with sesame seeds and green onions.
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BAYANA ALEMAYO
[email protected]These ribs were delicious! I'll definitely be making them again.
Shepon Ali
[email protected]I followed the recipe exactly but the ribs were dry. I think I cooked them for too long.
47_SeenuYt
[email protected]These ribs were a bit too spicy for me, but my husband loved them.
Nadia Tanjid
[email protected]I wasn't sure about the sesame sauce, but it was actually really good. The ribs were fall-off-the-bone tender.
Zaryab Zaibe
[email protected]I've made these ribs several times and they're always a hit. They're so tender and flavorful.
imran leo
[email protected]These ribs were easy to make and turned out perfect. I will definitely be making them again.
Md Hemal
[email protected]I'm a huge fan of ribs and these were some of the best I've ever had. The sesame sauce was out of this world.
Fb User
[email protected]I made these ribs for a potluck and they were gone in minutes. Everyone raved about them.
MD Sajiburrahman
[email protected]These ribs were amazing! I've never had ribs so tender and flavorful.
Abdi
[email protected]I followed the recipe exactly but the ribs were tough. I'm not sure what I did wrong.
Bijoy
[email protected]These ribs were a bit too sweet for my taste, but my husband loved them.
Irfan Ramzan
[email protected]I'm not a big fan of ribs, but these were surprisingly good. The meat was tender and the sauce was delicious.
Saju Ahmed
[email protected]The ribs were easy to make and the crock pot did all the work. I will definitely be making these again.
Mr LuCkY Shah Official110
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them.
Syed Najaf ali
[email protected]These ribs were fall-off-the-bone tender and so flavorful! The sesame sauce was the perfect balance of sweet and savory.