UNFRIED FRENCH FRIES
Make and share this Unfried French Fries recipe from Food.com.
Provided by Chris Reynolds
Categories Potato
Time 39m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees.
- Wash and pat dry the potatoes. Cut into 1/4" thick strips. Put the potatoes in a bowl and toss with dressing and Parmesan cheese.
- Arrange in a single layer on a baking sheet. Spray with Pam.
- Bake 12 minutes. Turn over and bake 12 minutes more or until golden brown.
Nutrition Facts : Calories 133.8, Fat 4.1, SaturatedFat 1.2, Cholesterol 3.7, Sodium 170.2, Carbohydrate 21, Fiber 2.5, Sugar 1.7, Protein 3.9
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Anumta Rizvi
[email protected]I'm so glad I tried this recipe. These fries are now my go-to side dish.
Gregory Musee
[email protected]These fries were a delicious and healthy snack. I'll definitely be making them again.
Jhagar Pun
[email protected]I followed the recipe exactly, but my fries turned out soggy. I'm not sure what I did wrong.
Kelly Anderson
[email protected]These fries were a bit too greasy for my taste. I think I'll try using less oil next time.
Asen Todorov
[email protected]I'm not a big fan of baked fries, but these were actually pretty good. They were crispy on the outside and fluffy on the inside.
Hayle John
[email protected]These fries are a great way to get my kids to eat their vegetables. They love the crispy texture and the cheesy flavor.
Chris Dunn
[email protected]I love that these fries are baked instead of fried. It makes them a lot healthier, but they still taste just as good.
Kamo Mphela
[email protected]These fries are the perfect side dish for any meal. They're easy to make and they always turn out delicious.
Juli Chand
[email protected]I'm so glad I found this recipe. I've been looking for a healthy alternative to French fries for a long time.
Shahzad Roy
[email protected]These fries were a hit at my party! Everyone loved them, and they were gone in no time.
Floyd Smith
[email protected]I followed the recipe exactly, but my fries didn't turn out crispy at all. I'm not sure what I did wrong.
Safi Raza
[email protected]These fries were a bit too bland for my taste. I think I'll try adding some more seasoning next time.
Isaac Acosta
[email protected]I was skeptical at first, but these fries actually turned out really good. They're not as crispy as fried fries, but they're still very tasty.
paige beougher
[email protected]My kids loved these fries! They're a healthier alternative to traditional French fries, but they still taste delicious.
Yobra Korinal
[email protected]I love that this recipe is so easy to follow. I'm not a great cook, but I was able to make these fries with no problem.
Zaheer Meyer
[email protected]These fries were a game-changer! They were crispy on the outside and fluffy on the inside, just like the real thing. I couldn't believe they were baked.