Make and share this Sesame Portobello Mushrooms recipe from Food.com.
Provided by FDADELKARIM
Categories Vegetable
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Remove & discard stems from the mushrooms. Combine the remaining ingredients in a small bowl.
- Brush both sides of the mushroom cap with the sauce mixture. Grill the mushrooms top side up on a covered grill over medium heat for 3-4 minutes.
- Brush the tops with more sauce mixture then turn over, cook another 2 minutes.
- Baste again then flip over. Continue to grill for another 4-5 minutes or until tender when pressed with a spatula.
- Remove from the grill then cut diagonally into 1/2 inch thick slices.
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David Sublette
[email protected]I love this recipe!
Karim
[email protected]I made these mushrooms for dinner last night and they were a hit!
Haliam Maya
[email protected]These mushrooms were delicious!
Dreyfuss Lennard
[email protected]I love this recipe! The mushrooms are so tender and the sauce is so flavorful. I've made it several times and it's always a success.
Sharu Sharu
[email protected]These mushrooms were easy to make and turned out great! I served them over rice and they were a hit.
Alam Ahmed
[email protected]I've been making this recipe for years and it's always a favorite. The mushrooms are always so flavorful and juicy, and the sauce is addicting.
Sabiii Malik
[email protected]I made these mushrooms for dinner last night and they were a hit! My family loved them.
Anuja Ariyal
[email protected]These mushrooms were delicious! The sesame sauce was the perfect balance of sweet and savory, and the mushrooms were cooked to perfection.
Muniza Batool
[email protected]I love this recipe! The mushrooms are so tender and the sauce is so flavorful. I've made it several times and it's always a success.
Raheen fatima
[email protected]These mushrooms were easy to make and turned out great! I served them over rice and they were a hit.
Ai Graphics
[email protected]I've been making this recipe for years and it's always a favorite. The mushrooms are always so flavorful and juicy, and the sauce is addicting.
R A Z U
[email protected]I made these mushrooms for dinner last night and they were a hit! My family loved them.
Sweetie Pie
[email protected]These mushrooms were delicious! The sesame sauce was the perfect balance of sweet and savory, and the mushrooms were cooked to perfection.
Shiwani Pokhrel
[email protected]I love this recipe! The mushrooms are so tender and the sauce is so flavorful. I've made it several times and it's always a success.
Kyonah Edwards
[email protected]These mushrooms were easy to make and turned out great! I served them over rice and they were a hit.
md hazrat
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are so flavorful and juicy, and the sauce is addicting.
Snenhlanhla Vusani
[email protected]These mushrooms were delicious! I made them for dinner last night and my family loved them. The sesame sauce was the perfect balance of sweet and savory, and the mushrooms were cooked to perfection.