SEVEN LAYER WONDER BARS
This is another old recipes from the 1960's from my recipe box.
Provided by Marjorie Milligan
Categories Cookies
Time 45m
Number Of Ingredients 7
Steps:
- 1. Melt butter in 11 x 8 inch pan
- 2. Sprinkle Graham Cracker Crumbs over Butter
- 3. Sprinkle Coconut over cracker crumbs
- 4. Sprinkle Chocolate Chips over Coconut
- 5. Sprinkle Butterscotch Chips Over Chocolate Chips
- 6. Sprinkle chopped pecans over Butterscotch chips
- 7. Pour can of condensed milk over all this
- 8. Bake at 350 degrees for 30 - 35 minutes.
- 9. Let cool in pan before cutting.
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sushant olee
[email protected]These bars are so easy to make, and they're always a hit with my family and friends.
Tufa Minhaj
[email protected]I added a layer of chocolate ganache to these bars and they were heavenly.
Nafis Hussain
[email protected]I'm not a fan of coconut, so I omitted it from this recipe. The bars were still delicious.
Wisdom Ibe
[email protected]These bars are the perfect dessert to bring to a potluck or bake sale. They're always a crowd-pleaser.
Edgar Zuniga
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them.
Pattori 90
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
E_R Gaming
[email protected]I had some trouble getting the bars to set properly. I think I might have overcooked them.
Lynn Schurz
[email protected]These bars were a little too sweet for my taste, but I still enjoyed them.
Matilda Begay
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to make them again.
Lavoix Desbobo
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Yvonne Bamberger
[email protected]These bars are so delicious! The combination of flavors and textures is amazing.
Kylie Shover
[email protected]I've made these bars several times, and they're always a hit. They're the perfect dessert to bring to a party or potluck.
Ali Sajid
[email protected]These bars are so easy to make, even for a beginner baker. I made them with my kids, and they had a blast helping me measure the ingredients and mix the batter.
Bimbo Niunisava
[email protected]I love that this recipe is so versatile. I've made it with different types of nuts, different kinds of chocolate chips, and even added a layer of fruit preserves. It's always delicious.
Malok Waqar
[email protected]The combination of graham cracker crust, chocolate chips, coconut, pecans, and sweetened condensed milk is divine. The bars are gooey, rich, and have the perfect balance of sweetness and saltiness.
Skill Verse
[email protected]These 7-layer wonder bars are a hit! They're easy to make and always a crowd-pleaser. I've made them for potlucks, parties, and even just for a snack at home. They're always a hit.