Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- To Make Crust: In a medium bowl, mix together margarine, pecans and graham cracker crumbs. Pat into a 9x13 inch baking pan. Bake in preheated oven for 20 minutes or until lightly browned; allow to cool completely.
- In a medium bowl, beat together cream cheese and confectioners sugar until smooth. Fold in 1 cup of the whipped topping. Spoon mixture into graham cracker crust.
- Prepare chocolate and vanilla puddings with milk as per package directions. Allow pudding to set before pouring on top of the cream cheese layer. Spread remaining 3 cups of whipped topping over pudding layer; swirl melted chocolate throughout whipped topping.
- Cover and refrigerate for about an hour. For leftover pie, keep frozen in a tightly covered container. When ready to eat, just cut off a piece and allow to thaw; keep rest frozen.
Nutrition Facts : Calories 463.3 calories, Carbohydrate 44.5 g, Cholesterol 25.4 mg, Fat 30.6 g, Fiber 1.9 g, Protein 5.9 g, SaturatedFat 13.2 g, Sodium 482.7 mg, Sugar 34.3 g
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Khvng Vybz
[email protected]I'm not a fan of this dish. It was bland and boring.
Karim Uddin
[email protected]This dish was a disaster. I followed the recipe exactly, but it turned out terrible.
naturequeenie
[email protected]I'm not sure if I'll make this dish again, but it was worth trying.
Jubayer Ashraf
[email protected]I would definitely recommend this dish to others.
Subhan Mureed
[email protected]This dish is a bit too rich for my taste, but it was still good.
Mpanga brighton
[email protected]I've never had sex in a pan before, but this dish was pretty good.
Loretta Chevalier
[email protected]This is one of my favorite recipes. I make it all the time.
Manun Rai
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. It was delicious!
Rebecca Freeman
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it.
Salim Totakhail
[email protected]The sauce is the star of this dish. It's so creamy and flavorful.
Blessings Phiri
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
DEEP FF
[email protected]This dish was a hit at my last dinner party! The flavors were amazing and the presentation was beautiful. I'll definitely be making it again.