SGROPPINO
Make and share this Sgroppino recipe from Food.com.
Provided by BakinBaby
Categories Ice Cream
Time 5m
Yield 4 drinks, 4 serving(s)
Number Of Ingredients 3
Steps:
- In food processor or blender, blend all ingredients until smooth but still thick, pour into 4 tall stemmed glasses.
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Paul Silas
[email protected]This sgroppino is the perfect drink to serve at a brunch or afternoon party.
muli michael
[email protected]I added a few drops of lemon extract to my sgroppino, and it really enhanced the flavor.
Kamal Bhandari
[email protected]I'm not a fan of Prosecco, so I used champagne instead. It turned out great!
Chris Simpson
[email protected]This sgroppino recipe is missing some key ingredients. It doesn't have any sugar or sweetener, and it's not very boozy.
Babi Dhital
[email protected]I'm not sure what I did wrong, but my sgroppino turned out more like a slush than a cocktail.
skeyed
[email protected]This sgroppino was a disaster! The sorbet curdled when I added the Prosecco, and the whole thing was just a mess.
mr_sayed_ afridi
[email protected]I found this sgroppino to be a bit bland. I think it needed more lemon flavor.
Saupha Mutesi
[email protected]This sgroppino is a bit too tart for my taste, but I think it would be perfect with a sweeter sorbet.
PSG ARMY FF
[email protected]I've never had sgroppino before, but I'm so glad I tried this recipe. It's now one of my favorite summer drinks.
Jasia Binti
[email protected]This was my first time making sgroppino, and it turned out great! I followed the recipe exactly, and it was perfect.
afrofrogogirl frofro
[email protected]I love that this sgroppino recipe uses fresh lemon sorbet. It really makes a difference in the flavor.
Nikoj Valobasha
[email protected]This sgroppino is the perfect summer drink. It's light, refreshing, and so easy to make.
Jessica Emordi
[email protected]I was pleasantly surprised by how delicious this sgroppino was. I'm not usually a fan of lemon desserts, but the Prosecco and vodka really balanced out the tartness of the sorbet.
Mrs Ynzz
[email protected]I've made this sgroppino countless times, and it never disappoints. It's so easy to make and always a crowd-pleaser.
Duane Buffham
[email protected]This sgroppino recipe was a hit at my last dinner party! The combination of lemon sorbet, Prosecco, and vodka was light, refreshing, and the perfect way to end a heavy meal. My guests loved it.