SHALLOT AND SHERRY-WINE VINAIGRETTE

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Shallot and Sherry-Wine Vinaigrette image

This bright and simple vinaigrette pairs beautifully with our Chopped Spring Salad.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1/4 cup

Number Of Ingredients 5

1 medium shallot, finely chopped
1 teaspoon Dijon mustard
1 1/2 tablespoons sherry-wine vinegar
1/4 cup extra-virgin olive oil
Salt and freshly ground pepper

Steps:

  • In a medium bowl, combine the shallot, mustard, and vinegar; whisk to combine. Slowly whisk in the olive oil until well combined; season the vinaigrette with salt and pepper.

Abrar Mastoi
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Overall, I was underwhelmed by this vinaigrette. There are better recipes out there.


KAVS GROUP (KAVS)
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I'm not sure what went wrong, but my vinaigrette turned out thick and gloopy. I had to add more oil to thin it out.


Sheik Faiz
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I was disappointed with this vinaigrette. It was bland and lacked flavor.


Amran Hasan
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I followed the recipe exactly, but my vinaigrette turned out too vinegary. I think I would use less vinegar next time.


Nyakecho Oliver
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I found this vinaigrette to be a bit too oily for my taste.


Mahammad Tanimu
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This vinaigrette is a bit pricey to make, but it's worth it for a special occasion.


marley
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I'm not a huge fan of shallots, but I really enjoyed this vinaigrette. The sherry wine mellows out the sharpness of the shallots.


Khudam raza Khudam raza
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This vinaigrette is a great way to use up leftover shallots.


lebogang smilley
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I was a bit skeptical about using sherry wine in a vinaigrette, but I'm so glad I tried it. It adds a wonderful depth of flavor.


Kadrya Rahming
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I love the versatility of this vinaigrette. I've used it on salads, grilled vegetables, and even as a marinade for chicken.


Ijaz Hussian
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This vinaigrette is so easy to make and it adds a gourmet touch to any salad.


Yowaana Oyalo
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I made this vinaigrette for a dinner party last night and it was a hit! Everyone raved about how delicious it was.


Pknazrul Islam
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I've tried many vinaigrettes before, but this one is definitely my new favorite.


Op hot Hot op
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This simple yet flavorful vinaigrette is a keeper! I love the sweet and tangy balance of the shallots and sherry wine, and it pairs perfectly with a variety of salads.