SHANGHAI NOODLE SALAD
Tangy, addictive, Asian pasta salad. Great for lunch boxes! Instead of chili flakes, you can add 1/4 teaspoon of chili paste to the whisked dressing ingredients.
Provided by Tina Kauffman
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 2h40m
Yield 8
Number Of Ingredients 13
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the Chinese noodles, and return to a boil. Cook the noodles uncovered, stirring occasionally, until they have cooked through, about 5 minutes. Drain well in a colander set in the sink. Rinse the noodles with cold water several times to chill, then drain again.
- In a large salad bowl, whisk together the ketchup, sesame oil, soy sauce, brown sugar, kosher salt, and lime juice until the brown sugar has dissolved. Place the noodles, green onion, carrots, zucchini, red pepper, sesame seeds, and red pepper flakes into the bowl, and gently toss to thoroughly mix the salad and coat with dressing. Chill at least 2 hours before serving.
Nutrition Facts : Calories 258.1 calories, Carbohydrate 41.9 g, Fat 7.4 g, Fiber 1.4 g, Protein 5.2 g, SaturatedFat 1 g, Sodium 1314.8 mg, Sugar 6.9 g
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Lahna Bobo
[email protected]This salad is a great way to add some variety to your lunch or dinner menu.
Rodaina Ashraf
[email protected]I am always looking for new and exciting salad recipes. This Shanghai noodle salad is definitely a keeper.
ganiyu amidu
[email protected]This salad is so delicious and refreshing. It is the perfect dish for a hot summer day.
Loundiwe Londiwe
[email protected]This recipe is a lifesaver on busy weeknights. It is quick and easy to make, and it is always a crowd-pleaser.
Imani Bell
[email protected]I love the texture of this salad. The combination of the chewy noodles, crisp vegetables, and crunchy peanuts is amazing.
Miranda Rendon
[email protected]This salad is a great way to use up leftover vegetables. I often add whatever vegetables I have on hand and it always turns out delicious.
MP MP
[email protected]I have made this recipe several times and it is always a hit. It is a great dish to serve at a party or gathering.
Ofentse Crazy O
[email protected]This is the perfect summer salad. It is light and refreshing, and it is perfect for a picnic or barbecue.
KellyAnn Manna Gerace
[email protected]I love that this recipe is so versatile. I can easily customize it to my own taste by adding or removing different vegetables.
Md Sahinur Rohaman
[email protected]This salad is a great way to get your daily dose of vegetables. It is packed with colorful and nutritious veggies.
Pam Prentice
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the unique flavor and freshness of the salad.
Sarfarz Ali
[email protected]The dressing is the star of this dish. It is perfectly balanced and complements the noodles and vegetables perfectly.
Hijab Fatima
[email protected]I love how easy this recipe is to follow. I was able to make this dish in under 30 minutes, which is perfect for a busy weeknight meal.
Patricia Abban
[email protected]This Shanghai noodle salad is a delightful dish that is bursting with flavor. The combination of the tender noodles, crisp vegetables, and tangy dressing is simply irresistible.