SHANIBARS
This is an adaptation to an all-natural bar that is very popular, naturally yummie, and very versatile. It tastes like you are eating a candy bar but there is NO Sugar Added -- it's nature's candy!! You don't need sugar because it's already sweet! Quick and easy, great for snacking, a grab and go bar!! Kid-friendly too!! Raw and no baking, no cooking required!!
Provided by WickedCreations
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky.
- Press the mixture into a loaf pan lined with waxed paper. Refrigerate for 30 minutes. Remove the chilled mixture from the pan and slice into 6 bars. Wrap each bar in foil and refrigerate until serving.
Nutrition Facts : Calories 307.6 calories, Carbohydrate 33.2 g, Fat 18.5 g, Fiber 5.8 g, Protein 9.5 g, SaturatedFat 5.2 g, Sodium 166.8 mg, Sugar 24.1 g
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Jordan Ranck
[email protected]This Shanibar recipe is the worst I've ever tried.
Shimaa Habib
[email protected]Avoid this Shanibar recipe at all costs!
Bucor Menye
[email protected]I would not recommend this Shanibar recipe to anyone.
Thabo Matoro
[email protected]This Shanibar recipe is a waste of time and ingredients. It turned out bland and tasteless.
Shirley Jacob
[email protected]I followed the recipe exactly, but my Shanibar didn't come out right. I'm not sure what went wrong.
rahat Javed
[email protected]The Shanibar was easy to make, but it didn't turn out as flavorful as I hoped.
ashly johnson
[email protected]The Shanibar was a bit too spicy for my taste, but I still enjoyed it. Next time I'll use less chili pepper.
Maryam Adamu
[email protected]Shanibar is a great dish to make for a party. It's easy to prepare ahead of time and it always gets rave reviews.
daniel mgessi
[email protected]I'm not a big fan of spicy food, but I really enjoyed the Shanibar. The sauce had just the right amount of heat.
Tiffany 125
[email protected]Shanibar is a delicious and versatile dish. I've tried it with different types of meat and vegetables, and it's always delicious.
Gold Abel
[email protected]I made this Shanibar for my family and they all loved it. It's definitely a dish that I'll be making again.
Kerin Fowler
[email protected]The Shanibar turned out perfectly. The chicken was tender and juicy, and the sauce was flavorful.
Dari Aisha
[email protected]Shanibar is a great dish to make for a weeknight meal. It's quick and easy to prepare.
sumagaysay channel
[email protected]I love the fact that this Shanibar recipe uses simple, everyday ingredients.
Muhmmad Idrees
[email protected]This Shanibar recipe is a keeper. It's simple to follow and the results are amazing.
3llaCZ Playz
[email protected]I've made Shanibar several times now and it's always a crowd-pleaser.
Aman Kiyani
[email protected]The Shanibar was a hit at my dinner party. Everyone loved the unique flavors.
NTRRajib Hasan
[email protected]Shanibar is a delicious dish that is easy to make. I loved the combination of flavors and textures.