SHEEPHERDERS DIP (AKA SPINACH DIP)
I don't even remember how long I've been making this dip. I believe the recipe was given to me sometime in the 70's but by who I just can't remember. Nonetheless it is a great dip and easy to make.
Provided by Stephanie Morris
Categories Other Appetizers
Number Of Ingredients 7
Steps:
- 1. Cook spinach according to package directions
- 2. Mix onions,water chestnuts, soup mix, mayonaise, sour cream,stir well.
- 3. Stir well and add spinach
- 4. hollow out a loaf of round bread and cut the inside pieces into smaller pieces. Put the dip inside the bread bowl with the pieces surrounding it for dipping into the bowl. Refridgerate till serving time. You can make this a day ahead and store in a container and fill just before serving.
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Imran IRN
irn@gmail.comThis is a great recipe for spinach dip. It's easy to make and it tastes delicious. I love that it's not too heavy, so it's perfect for snacking or as an appetizer.
Jim Cantwell
c-jim51@gmail.comI love this dip! It's so creamy and flavorful. I always make it for parties and it's always a hit.
Hasu Musa
musa.hasu10@gmail.comThis dip is so easy to make and it's always a crowd-pleaser. I love that it can be served hot or cold, making it perfect for any occasion.
Ferdous Shaon
ferdous_shaon@gmail.comThis is the best spinach dip I've ever had. It's so creamy and cheesy, and the spices give it a nice kick. I will definitely be making this again.
Sofia Georgieva
sofia_g55@yahoo.comI've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious.
Tayyab Malik badmash
tayyab.m88@yahoo.comThis dip is amazing! I love the combination of spinach, cheese, and spices. It's the perfect appetizer for any party.
Tanya Liebenberg
liebenberg_t@gmail.comI'm not a huge fan of spinach dip, but this recipe is really good. The flavors are well-balanced and it's not too heavy.
Santa Islam
i_santa@yahoo.comThis is a great recipe for spinach dip. It's easy to make and it tastes delicious. I love that it's not too heavy, so it's perfect for snacking or as an appetizer.
Lusham Rany
rl98@yahoo.comI love this dip! It's so creamy and flavorful. I always make it for parties and it's always a hit.
Kirinya Jotham
jotham.k68@gmail.comThis dip is so easy to make and it's always a crowd-pleaser. I love that it can be served hot or cold, making it perfect for any occasion.
United State
s-united25@aol.comThis is the best spinach dip I've ever had. It's so creamy and cheesy, and the spices give it a nice kick. I will definitely be making this again.
Laletsang Forane
laletsang2@gmail.comI'm not a big fan of spinach, but this dip is surprisingly good. The flavors are well-balanced and it's not too heavy.
Muhassadsohail Muhassadsohail
muhassadsohail_muhassadsohail96@hotmail.comThis dip is amazing! I love the combination of spinach, cheese, and spices. It's the perfect appetizer for any party.
MD SHAHIN JKT
mds35@hotmail.frI've made this dip several times now and it's always a hit. It's so easy to make and it's always delicious.
Mary Francis
francismary40@gmail.comThis is my new favorite spinach dip recipe. It's so easy to make and it tastes incredible. I love that it's not too heavy, so it's perfect for snacking or as an appetizer.
Shiva Adhiakri
s@yahoo.comI'm not a huge fan of spinach, but this dip is amazing. The flavors are so well-balanced and it's so creamy and cheesy. I will definitely be making this again.
Sphesihle Mthimkhulu
mthimkhulu_sphesihle38@gmail.comDelicious! I made this for a party and it was gone in minutes. Everyone loved it.
Rita Mickuviene
ritam@hotmail.frThis dip is so easy to make and always a crowd-pleaser. I love that it's not too heavy, so it's perfect for snacking or as an appetizer.
Mackenzie Trevino
mackenzie-trevino@yahoo.comBest spinach dip I've ever had! The combination of spinach, cheese, and spices is perfect. I will definitely be making this again.
Phillip Wallace
wallace@gmail.comThis spinach dip is incredibly flavorful and easy to make. I love that it can be served hot or cold, making it perfect for any occasion. I've made it for parties and potlucks, and it's always a hit.