SHEET PAN CHORIZO WITH POTATOES AND ASPARAGUS FOR TWO
Looking for a sheet pan dinner for two? Toss chorizo sausages, potatoes, and vegetables together in a single sheet pan for a quick and easy weeknight dinner with a Spanish flare.
Provided by Fioa
Categories Meat and Poultry Recipes Pork Sausage
Time 45m
Yield 2
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place potatoes and carrots in a baking sheet. Season with 2 tablespoons olive oil, salt, ground black pepper, garlic powder, and smoked paprika; toss until well coated. Place chorizo sausages on top.
- Bake in the preheated oven until sausages are golden, about 15 minutes.
- Remove sausages and slice in rounds. Add red onion and asparagus; place sausage slices in the sheet pan. Drizzle with remaining olive oil; toss to coat.
- Bake in the preheated oven until vegetables are golden and roasted, about 15 minutes more.
Nutrition Facts : Calories 598.9 calories, Carbohydrate 34.4 g, Cholesterol 52.8 mg, Fat 43.6 g, Fiber 6.7 g, Protein 19.2 g, SaturatedFat 11.5 g, Sodium 1385.5 mg, Sugar 7.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
King Raymondbuah
[email protected]This is a keeper!
Taskeen Ali
[email protected]I'll definitely be making this again.
MiftHul Jod
[email protected]Yum!
Parosha Ayiku
[email protected]5 stars!
Bandali Aisha
[email protected]I would definitely recommend this dish to anyone looking for a flavorful and easy-to-make meal.
Zubair Haider
[email protected]This is a great recipe for a quick and easy weeknight meal. The clean-up is also a breeze, since everything is cooked on one sheet pan.
Ipaoluwa Jimoh
[email protected]I'm not a big fan of chorizo, but I actually really enjoyed this dish. The flavors were well-balanced and the chorizo wasn't too overpowering.
Anthony Duenas
[email protected]This dish is a great way to get your veggies in. The potatoes and asparagus are both packed with nutrients.
Debra Drury
[email protected]I wasn't sure how the asparagus would turn out, but it was surprisingly delicious. It was roasted to perfection and had a slightly charred flavor.
KaeLea Edwards
[email protected]The chorizo added a delicious smoky flavor to the dish. I would definitely recommend using it if you're looking for a flavorful meal.
Salvador Ibarra
[email protected]I love how easy this dish is to make. I was able to throw everything on a sheet pan and pop it in the oven. It's perfect for a busy weeknight meal.
harpreet marok
[email protected]This dish was a hit with my family! The chorizo was perfectly cooked, and the potatoes and asparagus were roasted to perfection. The flavors all came together beautifully.