CREAM OF GARLIC SOUP
This rich garlic soup is sure to be a winner!
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 1h25m
Yield 5
Number Of Ingredients 8
Steps:
- Chop garlic in a food processor to a coarse paste, stopping occasionally to scrape the sides of the bowl.
- Heat oil in a large saucepan over low heat. Add the garlic paste and cook just until the paste begins to color, stirring constantly. Stir in the chicken broth and wine. Bring mixture to a boil.
- Reduce heat and simmer for 30 minutes. Stir in the milk, cream and potato and simmer for another 30 minutes.
- Puree soup in blender, return to saucepan and simmer. Add salt and pepper to taste. Ladle into bowls and serve with buttered French bread.
Nutrition Facts : Calories 399.3 calories, Carbohydrate 18.2 g, Cholesterol 75 mg, Fat 28.9 g, Fiber 0.8 g, Protein 9.1 g, SaturatedFat 13.8 g, Sodium 456.8 mg, Sugar 6.9 g
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Hamza Koroma
[email protected]This soup is a great way to use up leftover garlic. It's also a great way to warm up on a cold day.
Miss Moh Gatobu
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Golimhasan Mehedi
[email protected]This soup was a bit too garlicky for my taste. I think I'll try it again with less garlic next time.
Michael Myhand
[email protected]I'm not a huge fan of garlic, but I thought this soup was pretty good. It was creamy and flavorful, and the garlic flavor wasn't too overpowering.
Shanto sd Shuvo
[email protected]This soup is delicious! I made it for my family last night and they loved it. It's a great way to use up leftover garlic.
Jonathan Najera
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of extra garlic because I love the flavor so much.
Steven Sickle
[email protected]This soup is a great way to use up leftover garlic. It's also a great way to warm up on a cold day.
Kenneth Uchenna
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
Anita Mishra
[email protected]This soup was a bit too garlicky for my taste. I think I'll try it again with less garlic next time.
KATHLEEN SAWYER
[email protected]I'm not a huge fan of garlic, but I thought this soup was pretty good. It was creamy and flavorful, and the garlic flavor wasn't too overpowering.
RAEES 09
[email protected]This soup is delicious! I made it for my family last night and they loved it. It's a great way to use up leftover garlic.
shahjalal ali
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of extra garlic because I love the flavor so much.
Shahzaib janjua
[email protected]This soup is a great way to use up leftover garlic. It's also a great way to warm up on a cold day.
Rehaan Iqbal
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
MALIK SAIF.UR.REHMAN
[email protected]This soup was a bit too garlicky for my taste. I think I'll try it again with less garlic next time.
Moooh Zwawy
[email protected]I'm not a huge fan of garlic, but I thought this soup was pretty good. It was creamy and flavorful, and the garlic flavor wasn't too overpowering.
Suraj Kamti
[email protected]This soup was easy to make and very tasty. I added a bit of extra garlic and it was perfect.
Musical Life
[email protected]I made this soup last night and it was delicious! The flavors were perfect and it was so creamy. I will definitely be making this again.
Shan Wali
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so creamy and flavorful, and the garlic flavor is perfect. I love that it's also so easy to make. I usually add a little bit of extra garlic because I love the flavor so muc