SHEET-PAN MACARONI AND CHEESE
Everyone's favorite dinner just got a whole lot easier with our sheet pan mac and cheese! It's the same delicious recipe you know, creamy macaroni and cheese with a kick of Dijon, Worcestershire and cayenne-served on a sheet pan. It's topped with panko bread crumbs for a texture that tops the rest. The best part of our sheet pan macaroni and cheese is how easy it is to make. You can plan for it, or make it a last minute masterpiece with some staples from your pantry. Easy peasy mac and cheesy!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Spray 18x13x1-inch sheet pan with cooking spray. Cook and drain macaroni as directed on package.
- While macaroni is cooking, melt 1/2 cup butter in 5-quart Dutch oven over medium heat. Stir in flour, salt, pepper and red pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly, then cook 1 minute longer. Stir in mustard and Worcestershire sauce. Stir in milk. Heat to boiling, stirring frequently. Boil and stir 1 minute. Remove from heat; stir in cheese until melted.
- Gently stir macaroni into cheese sauce. Pour into sheet pan; spread evenly.
- In medium bowl, mix melted butter and bread crumbs; sprinkle evenly over pasta mixture. Bake 32 to 36 minutes or until sauce is absorbed and bread crumb mixture is golden brown and crispy.
Nutrition Facts : Calories 530, Carbohydrate 53 g, Cholesterol 70 mg, Fat 2 1/2, Fiber 2 g, Protein 19 g, SaturatedFat 15 g, ServingSize About 1 Cup, Sodium 610 mg, Sugar 5 g, TransFat 1 g
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Upendra Upendra
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I love that I can use different types of cheese to create different flavors.
Bryan Koch
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
B I G W L R D
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, creamy, and has a crispy breadcrumb topping. I love that it's so easy to make, too.
SOMETHING FOR you
[email protected]I've never made macaroni and cheese before, but this recipe made it so easy. It turned out delicious and my family loved it!
Student inn Mobile
[email protected]This recipe was easy to follow and the macaroni and cheese turned out great! I liked that I could use different types of cheese to create a unique flavor.
Ginikachukwu Nwafor
[email protected]I'm not a huge fan of macaroni and cheese, but I really enjoyed this recipe. The cheese sauce was creamy and flavorful, and the breadcrumb topping added a nice crunch. I would definitely make this again.
Ruth Muthoni
[email protected]This recipe is a great way to use up leftover macaroni. I always have some leftover macaroni after I make spaghetti and meatballs, so I'll use it to make this macaroni and cheese. It's a great way to save money and it's also delicious.
Monika Gorniak
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use different types of cheese to create different flavors.
Hearteyes._.444him
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I especially liked that it was so easy to make.
mAjAlOuIsE
[email protected]This recipe was a disaster. The macaroni and cheese was dry and bland, and the breadcrumb topping was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Jay Vairo
[email protected]I followed the recipe exactly and my macaroni and cheese turned out perfectly. It was creamy, cheesy, and had the perfect amount of crunch from the breadcrumb topping. I will definitely be making this again!
Md sohel khan
[email protected]This is the best macaroni and cheese I've ever had! It's so easy to make and it tastes amazing. I love the combination of the creamy cheese sauce and the crispy breadcrumb topping.
Adan Wanjel
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The macaroni and cheese was creamy and flavorful, and the crispy breadcrumb topping was the perfect finishing touch. I'll definitely be making this again.
Kelvin Abumere
[email protected]This sheet pan macaroni and cheese is a lifesaver! It's so easy to make and always turns out perfectly. I love that I can just throw everything in a pan and bake it. No need to boil the noodles or make a roux. And it's always a hit with my family and