SHEILA'S BEAN & HAM SOUP
This has always been a favorite soup of mine. I wanted to make my own version, through trial and error this is the version I landed on and like best. Ham can be omitted if a vegetarian version is desired. Serve with cornbread or a nice toasted sourdough. It is very fool proof.
Provided by Sheila Nakata
Categories Bean Soups
Time 4h20m
Number Of Ingredients 13
Steps:
- 1. Combine beans and enough water to cover. Bring to a boil. Remove from heat and let set for 1 hour. Cool and drain.
- 2. Combine beans, water and all remaining ingredients. Bring to a boil. Lower heat, cover and simmer for 3-4 hours.
- 3. Add additional water if needed. Discard bay leaf. Remove ham hock to cool. Take masher and mash a portion of the beans to a thickened state. Leaving whole beans. Once ham hock is cooled pull meat from bone removing fat and skin. Place ham meat back into pot. Taste and season as needed. More salt may be needed. (Salt to taste)
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shahnawaz shinwari
[email protected]I love the combination of ham and beans in this soup. It's so flavorful and satisfying.
Ijj Eva
[email protected]This soup is so delicious and comforting. It's the perfect meal for a cold winter day.
Pawan Phuyal
[email protected]This soup is a great way to use up leftover ham. It's also very affordable and easy to make.
ishwar budhathoki
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Saitaman9JA
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling.
ZamZam Food
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Prince Shahadat
[email protected]This soup is a great way to get your kids to eat their vegetables. They'll love the ham and beans, and they won't even notice the carrots and celery.
BLISS BIRD
[email protected]I've never been a big fan of ham and bean soup, but this recipe changed my mind. It's so flavorful and satisfying.
Yusuf Kabiru
[email protected]This soup is so comforting and delicious. It's the perfect meal for a cold winter day.
Gill
[email protected]I love that this soup is made with simple, everyday ingredients. It's a great way to use up leftovers and save money.
Md Lovelu Mia
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Afzal Umrani
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw all the ingredients in and let it cook all day.
As Shahi Thakuree
[email protected]This soup is so flavorful and hearty. I love the combination of ham and beans.
Waheed Zaman
[email protected]I've made this soup several times and it's always a hit. It's perfect for a cold winter day.
Friessein
[email protected]This soup is a great way to use up leftover ham. It's also very affordable and easy to make.
zaharah Nakirijja
[email protected]I made this soup for my family and they loved it! It was so easy to make and it tasted like it had been simmering all day.
Abech Bro
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced and the ham and beans were cooked to perfection. I will definitely be making this again.