LEMON SPONGE PIE RECIPE - (4.4/5)
Provided by theinletgirl
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees f. Cream the butter and sugar together. Beat the next 6 ingredients into the creamed mixture. In another bowl, beat the egg whites till stiff but not dry. Fold the egg whites into the filling and pour mixture into an unbaked pie shell. Bake at 375 degrees for 15 minutes and then reduce the temperature to 300 degrees. Cook for an additional 45 minutes or until a toothpick inserted in pie comes out clean.
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[email protected]I'm not a fan of lemon desserts, but I really enjoyed this pie. The filling was light and fluffy, and the meringue was perfectly toasted.
Sajid abasyn
[email protected]This pie is delicious! I love the combination of the sweet and sour flavors.
Jamie Mccoy
[email protected]I've made this pie several times, and it always turns out perfect. It's my go-to recipe for lemon sponge pie.
America's Ass
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's the perfect dessert for a special occasion.
Sayed Islam
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best lemon sponge pie he's ever had.
M SOHAIL ARAIN
[email protected]This is the best lemon sponge pie I've ever had. The crust is flaky and buttery, the filling is creamy and flavorful, and the meringue is perfectly toasted.
ELNUM1
[email protected]I'm not a huge fan of meringue, but I loved the meringue on this pie. It was light and fluffy, and it didn't overpower the lemon filling.
James Burton
[email protected]This pie is always a crowd-pleaser. I've made it for parties, potlucks, and family gatherings, and it's always a hit.
Neo Maleka
[email protected]I love the combination of the sweet meringue and the tart lemon filling. It's the perfect balance of flavors.
Nusrat Jahan Kuwshi
[email protected]This pie is perfect for summer. It's light and refreshing, and the lemon flavor is so refreshing.
troy bellile
[email protected]I'm not a baker, but this recipe was easy to follow and I was able to make a delicious pie. My family loved it!
Bianca R
[email protected]This pie was a hit at my party! Everyone loved it, and I got rave reviews. I'll definitely be making this again for my next gathering.
Md Dipo
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of lemon desserts. But I was pleasantly surprised! The pie was light and refreshing, and the lemon flavor was not overpowering.
Maaz Sardar
[email protected]This is the best lemon sponge pie recipe I've ever tried. The crust is perfect, and the filling is creamy and flavorful. I will definitely be making this again!
Husnain Bhatti
[email protected]I love this recipe! It's so easy to follow, and the results are always amazing. The pie is always light and fluffy, with a delicious lemon flavor.
Mondah Abraham
[email protected]This lemon sponge pie is a delightful treat! The filling is light and fluffy, with a perfect balance of sweetness and tartness. The crust is flaky and buttery, and the meringue topping adds a touch of elegance.