This is my sister in law's recipe and it is great. I think she may have gotten it from a co-worker, butI am not sure. It is a really nice change -a bit more dense than my Pumpkin bread recipe, but it depends on what you are craving at the time! Yummy!!
Provided by Mommy Diva
Categories Quick Breads
Time 1h15m
Yield 3 loaves
Number Of Ingredients 12
Steps:
- Combine all ingredients together in a large bowl, mix well.
- Pour into 3 greased and floured loaf pans.
- Bake at 350 degrees foer 1 hour.
- Bread in done when a wooden toothpick inserted in the center of loaf comes out clean.
- Cool completely.
- Frost with a nice cream cheese frosting and sprinkle with chopped walnuts.
- Enjoy.
Nutrition Facts : Calories 2144.6, Fat 81.1, SaturatedFat 7.8, Cholesterol 282, Sodium 2100.6, Carbohydrate 340, Fiber 5, Sugar 236.3, Protein 22.8
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Money Sights
money_s62@yahoo.comThis bread is perfect for fall. It's warm and comforting, and it's full of pumpkin flavor.
Navoda Rathnayake
r_navoda50@hotmail.co.ukI'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so delicious and moist. I'll definitely be making this again.
Chinaza Monday
c-monday61@aol.comThis bread is so delicious and moist. I love the pumpkin flavor and the crunchy topping.
Mazen Jehad
jehad_mazen16@yahoo.comI made this bread for my family and they loved it. It's a great way to get your kids to eat pumpkin.
Sonam Sherpa
sonam69@yahoo.comThis bread is perfect for breakfast, lunch, or a snack. It's also a great way to use up leftover pumpkin puree.
kitty plays
p.kitty40@yahoo.comI'm so glad I found this recipe. I've been looking for a good pumpkin bread recipe for a long time.
Eli Yohan
ye@hotmail.comThis bread is so moist and flavorful. I love the pumpkin flavor and the crunchy topping.
Afzaal Gujjar
ga16@gmail.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Husnain Ch
husnainc@yahoo.comThis bread is perfect for fall. It's warm and comforting, and it's full of pumpkin flavor.
Sheneka Murdock
m_s@gmail.comI'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so delicious and moist. I'll definitely be making this again.
Naghma iftikhar
iftikharnaghma32@yahoo.comThis bread is so delicious and moist. I love the pumpkin flavor and the crunchy topping.
April Justice
a_justice@hotmail.comI made this bread for my family and they loved it. It's a great way to get your kids to eat pumpkin.
Jay yadav
jay@hotmail.comThis bread is perfect for breakfast, lunch, or a snack. It's also a great way to use up leftover pumpkin puree.
Owais Chhipa
c-owais32@yahoo.comI'm so glad I found this recipe. I've been looking for a good pumpkin bread recipe for a long time.
Sana Kazmi
ksana@hotmail.frThis bread is so moist and flavorful. I love the pumpkin flavor and the crunchy topping.
Onomowo David
onomowo95@yahoo.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Aniete Mac
aniete-m56@aol.comThis bread is perfect for fall. It's warm and comforting, and it's full of pumpkin flavor.
Jadine Stoffels
stoffelsj81@hotmail.comI'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so delicious and moist. I'll definitely be making this again.
kabita tamang
tk@yahoo.comI made this bread for a fall party and it was a huge hit! Everyone loved it. I especially liked the crunchy topping.
Shahbaz Raheem Official
shahbaz.r@hotmail.comThis is the best pumpkin bread recipe I've tried! It's so moist and flavorful, and it's really easy to make. I'll definitely be making this again and again.