SHERRY SOUR CREAM CHICKEN RECIPE

Sherry Sour Cream Chicken Recipe image

Provided by dpearce

Number Of Ingredients 13

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Ingredients

4 Chicken breast halves ; skinless and boneless
1 cup Sour cream
1/4 cup Sherry
4 tablespoons Margarine
2 tablespoons Fresh Thyme ; chopped
1 tablespoon Fresh Rosemary ; chopped
Salt and Pepper ; to taste
Preheat oven to 350 degrees F.
In a large skillet saute chicken in butter/margarine until browned. Remove chicken and place in a 9X13 baking dish.
Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme, salt and pepper to taste.
then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 40 minutes.
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Steps:

Preheat oven to 350 degrees F. In a large skillet saute chicken in butter/margarine until browned. Remove chicken and place in a 9X13 baking dish. Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme, salt and pepper to taste. then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 40 minutes.

*** Explore more Sherry Sour Cream Chicken Recipe Recipes »

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Shuzon vai Vip

v@gmail.com

This dish was easy to make and turned out great! The chicken was tender and the sauce was delicious. I will definitely make this again.

Aaron mejia

mejia14@gmail.com

I made this recipe last night and it was a huge success! The chicken was moist and flavorful, and the sauce was rich and creamy. My husband and I both loved it.

Niklas thryselius

niklas_t68@hotmail.com

This sherry sour cream chicken recipe was absolutely delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice, and it was a hit with my family. I will definitely be making this dish again.

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