SHREDDED BARBECUE BEEF MELTS
Turn leftover beef roast into a delicious barbecue beef sandwich. No buns needed.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350° F. Spray 13x9 inch pan with cooking spray. In large bowl, stir Bisquick mix, mustard, milk and egg until mixed. Pour and spread into pan.
- Bake 15 to 17 minutes or until toothpick inserted in center comes out clean. (Top will not brown.) Remove from oven.
- Meanwhile, in 10-inch skillet, heat oil over medium heat. Cook bell pepper and onion 3 to 4 minutes, stirring occasionally, until crisp-tender. Stir in barbecue sauce and beef. Cook until hot. Spread over baked bread base. Top with cheese and pickle slices.
- Bake 5 to 6 minutes or until cheese is melted. Cut into squares.
Nutrition Facts : Calories 510, Carbohydrate 37 g, Cholesterol 100 mg, Fat 3 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 14 g, TransFat 2 g
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Nevaeh Kasian
[email protected]Yum!
Abubakar Ahmad
[email protected]I highly recommend this recipe.
Syed Rasool Noor
[email protected]These melts are so hearty and satisfying.
Erin Everett
[email protected]The melted cheese is the perfect finishing touch to these melts.
Fumani Matlhabane
[email protected]I love the flavor of the barbecue sauce in these melts.
Oliva Patterson
[email protected]These melts are so easy to make, even for a beginner cook.
Brilal Raut
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover barbecue beef.
Fazal Khosti
[email protected]These melts are perfect for a party or potluck. They're easy to make ahead of time and they can be served hot or cold.
suresh sah
[email protected]I love that this recipe is so versatile. I've used different types of bread and cheese, and I've even added different toppings, like avocado or bacon. They're always delicious.
Gulfie Sali
[email protected]I've made these melts several times now and they're always a hit. They're perfect for a quick and easy meal, and they're always a crowd-pleaser.
Nesru King
[email protected]5 stars! These melts are amazing. The beef is so tender and juicy, and the barbecue sauce is the perfect combination of sweet and savory. I highly recommend this recipe.
We are Multan
[email protected]I made these melts for dinner last night and they were a huge success. My kids even ate them without complaining! The beef was cooked perfectly and the cheese was melted and gooey. I will definitely be making these again.
Fakhar Khan
[email protected]These melts were a hit at my party! Everyone raved about how delicious they were. I especially loved the tangy barbecue sauce.
Akeel Cool
[email protected]My family loved these shredded barbecue beef melts! The beef was so tender and flavorful, and the melted cheese and toasted bread were the perfect finishing touches. I will definitely be making these again.