SHREDDED PORK FAJITA TACOS
A very quick and easy recipe. I actually stumbled across this by using leftovers. My family of 7 likes it so much that we have it a few times a month. Even the youngest child can join in the preparation by getting the toppings ready. A wonderful use of any type of leftover meat.
Provided by coopfor3
Categories World Cuisine Recipes Latin American Mexican
Time 24m
Yield 6
Number Of Ingredients 12
Steps:
- Heat butter in a large skillet over medium heat until melted, 3 to 5 minutes. Stir in onion and green pepper; cook and stir until softened, about 5 minutes. Add shredded pork, water, and fajita seasoning; cook and stir until heated through, about 5 minutes.
- Place tortillas in a skillet over low heat until warmed, 1 to 2 minutes. Remove tortillas from the skillet. Spoon shredded pork mixture into tortillas; top with lettuce, tomato, Cheddar cheese, salsa, and sour cream.
Nutrition Facts : Calories 455.1 calories, Carbohydrate 28.9 g, Cholesterol 106.1 mg, Fat 27.8 g, Fiber 3.3 g, Protein 24.2 g, SaturatedFat 16.2 g, Sodium 1264.8 mg, Sugar 3.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
pagolir pagol
[email protected]I've made these tacos several times and they are always a hit. The pork is always tender and flavorful, and the fajita seasoning is perfect.
Salman Ashhab
[email protected]I made these tacos for a party and they were a huge hit! Everyone loved the flavor of the pork and the tacos were so easy to assemble.
Saikat Sarker
[email protected]These tacos were a bit bland for my taste. I think I would add some more spices next time.
Ahmad Khan
[email protected]Easy and delicious! The pork was cooked perfectly and the fajita seasoning was spot on. I served these tacos with all the fixings and everyone loved them.
Samas Khan
[email protected]These tacos were amazing! The pork was so tender and juicy, and the flavor was incredible. I will definitely be making these again and again.
Kelvin Oppong
[email protected]I followed the recipe exactly and the pork turned out tough. I'm not sure what went wrong.
Abdulsatar Yousafzai
[email protected]The pork was a bit dry, but the flavor was good.
JUDE OLIJI
[email protected]Great recipe! I made these tacos for a party and everyone loved them.
Adebayo Abdulsalam
[email protected]Easy to make and delicious! I used a pre-made fajita seasoning mix to save time. The pork was cooked perfectly in the slow cooker. Will definitely make again!
voshantha krish
[email protected]These shredded pork fajita tacos were a hit with my family! The pork was tender and flavorful, and the fajita seasoning was perfect. I will definitely be making these again.