These are truly elegant deviled eggs, with shrimp, bacon, and fresh herbs.
Provided by eric wede
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 1h
Yield 16
Number Of Ingredients 12
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Place bacon in a large skillet; cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels; crumble bacon when cool enough to handle.
- Cut each egg in half lengthwise; place half the egg yolks in a bowl, reserving remaining yolks for another use. Mash yolks with a fork; stir in potato flakes, mayonnaise, chives, Dijon mustard, seafood seasoning, black pepper, and red pepper until smooth. Stir shrimp, parsley, and cilantro into yolk mixture.
- Arrange egg whites cut-side-up on a serving platter. Spoon about 1 rounded tablespoon yolk mixture into each egg white half; sprinkle with crumbled bacon.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 1.8 g, Cholesterol 115.3 mg, Fat 3.3 g, Fiber 0.1 g, Protein 6.1 g, SaturatedFat 1 g, Sodium 157.6 mg, Sugar 0.7 g
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Gary Oakley
gary@hotmail.comThese deviled eggs are a great way to use up leftover shrimp and bacon. They're also a fun and easy appetizer to make for a party.
Just_Teddy
just_teddy50@hotmail.comI'm not a big fan of deviled eggs, but these shrimp and bacon deviled eggs are actually really good. The filling is creamy and flavorful, and the shrimp and bacon add a nice smoky flavor.
Your Mother
your-m25@yahoo.comThese deviled eggs are the perfect appetizer for any party or gathering. They're easy to make and they're always a crowd-pleaser.
Olwethu Michell
o_m@hotmail.comI love the combination of shrimp and bacon in these deviled eggs. It's a unique and delicious twist on the classic recipe.
charlie bey
charlie_b@hotmail.comThese deviled eggs are so easy to make and they're always a hit with my family and friends. The shrimp and bacon filling is creamy and flavorful, and the paprika adds a nice touch of color.
Thandeka Gqomoro
t0@gmail.comThese deviled eggs are amazing! The shrimp and bacon filling is so flavorful and creamy. I will definitely be making these again and again.
Haromaya Tube
tube.haromaya43@yahoo.comThese deviled eggs were a big hit at my party. Everyone loved the unique flavor of the shrimp and bacon filling. I will definitely be making these again.
Arren Oconnor
arren_oconnor@yahoo.comI love deviled eggs, and these shrimp and bacon deviled eggs are some of the best I've ever had. The filling is creamy and flavorful, and the shrimp and bacon add a nice smoky flavor. I will definitely be making these again.
Clive Elly
c.e100@yahoo.comThese deviled eggs are delicious! The shrimp and bacon add a nice smoky flavor, and the deviled egg filling is creamy and flavorful. I would definitely recommend this recipe.
Habitual Handyman
handyman-h@yahoo.comI was pleasantly surprised by how much I liked these deviled eggs. The shrimp and bacon filling is a great twist on the classic recipe. I will definitely be making these again.
Lejla Lidjan
lidjan-l@gmail.comThese deviled eggs are so good! The shrimp and bacon add a nice savory flavor, and the deviled egg filling is creamy and rich. I would definitely recommend this recipe.
Tlaleng Ayesha Mofokeng
t58@hotmail.comI tried this recipe for a family gathering and it was a huge success! Everyone loved the unique flavor of the shrimp and bacon filling. The deviled eggs were also very easy to make, which was a bonus.
Muhammad Burar
burar_m70@yahoo.comThese deviled eggs were a hit at my party! The combination of shrimp and bacon was delicious, and the deviled egg filling was creamy and flavorful. I will definitely be making these again.