SHRIMP AND FETA WITH PASTA
Delicious shrimp meal. Yummy on a cold day. Any pasta can be used in place of the orzo.
Provided by Kathryn Griffin Roberts
Categories Main Dish Recipes Pasta Shrimp
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.
- Heat oil in a large skillet over medium heat; cook and stir onion until slightly softened, about 3 minutes. Add garlic and cook until fragrant, about 1 minute. Mix tomatoes in juice, water, wine, oregano, and salt into onion mixture; cook and stir until sauce is thickened, about 10 minutes.
- Mix shrimp into sauce and cook until shrimp are cooked through, 2 to 3 minutes. Stir feta cheese and parsley into sauce; serve over orzo.
Nutrition Facts : Calories 576.2 calories, Carbohydrate 52.4 g, Cholesterol 284.1 mg, Fat 18.4 g, Fiber 3.7 g, Protein 41.5 g, SaturatedFat 6.3 g, Sodium 1230.3 mg, Sugar 9.2 g
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Andy Coleman
[email protected]I love the combination of shrimp and feta in this dish. It's so flavorful.
Mir Shakil Mir Shakil
[email protected]This dish is a great way to impress your guests. It's elegant and delicious.
Raju Samanta
[email protected]I'm not sure what I did wrong, but my pasta turned out mushy. I think I'll try cooking it for less time next time.
Leshen Moodley
[email protected]This shrimp and feta with pasta is a great weeknight meal. It's quick, easy, and delicious.
Bidhan Khadka
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes.
MD pavel Hossain
[email protected]This dish was a bit too bland for my taste. I think I'll add some more spices next time.
Zeinab Fathy
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The feta cheese and pasta were a great combination.
Harry Daka
[email protected]This recipe is a great way to use up leftover shrimp. I also like to add a bit of lemon juice to brighten up the flavors.
Damian Postma
[email protected]I made this for a party and it was a huge success! Everyone loved it.
Lionel Bere
[email protected]This dish was a bit too salty for my taste. I think I'll use less feta cheese next time.
Susmi Tmg
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or zucchini, to make it a bit healthier.
Shawn Doty
[email protected]This shrimp and feta with pasta dish was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.