SHRIMP AND PESTO PIZZA WITH GOAT CHEESE RECIPE - (4.7/5)
Provided by MissAlyssaG
Number Of Ingredients 7
Steps:
- I started by sprinkling the shrimp with some garlic and herb seasoning, and just lightly sauteed it, about 30 seconds on each side. You don't want to cook it all the way through because its going to go into the oven. Then I rolled out my pizza dough--I use the pre-made garlic and herb pizza dough from Trader Joe's. I spread some prepared pesto onto the dough, spread the shrimp across it, sprinkled it with mozzarella and spooned some scoops of goat cheese on top and baked it for about 20 minutes at 400 degrees, until the cheese starts to brown on the edges. And voila, cheesy, pestoy goodness.
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Mbalenhle Lekhuleni
[email protected]I would definitely recommend this recipe to anyone who loves shrimp and pesto.
Felicia McGaha
[email protected]This pizza is a great way to get kids to eat seafood. My kids loved it!
Inovate Ino
[email protected]I'm not a big fan of shrimp, but I loved this pizza! The pesto sauce was really tasty.
Zethembiso Chagwe
[email protected]This is my new favorite pizza recipe! It's so easy to make and it's always a crowd-pleaser.
Anas Awan
[email protected]I followed the recipe exactly and the pizza turned out great! Thanks for sharing.
Tuate Spiff
[email protected]This pizza was amazing! I will definitely be making it again.
Oscar Reyes
[email protected]The pizza was delicious! The shrimp was cooked perfectly and the pesto sauce was very flavorful.
Jani King
[email protected]I made this pizza for a party and it was a hit! Everyone loved the unique flavor combination.
Palesa Mosaola
[email protected]This pizza is a great way to use up leftover shrimp. It's also a fun and easy recipe to make with kids.
Ahmad rifayee
[email protected]I'm not usually a fan of seafood on pizza, but this recipe changed my mind. The shrimp was perfectly cooked and the pesto sauce was flavorful without being overpowering.
Sukman Tamang
[email protected]This shrimp and pesto pizza was a huge hit with my family! The combination of flavors was amazing, and the goat cheese added a creamy richness that took it over the top.