Provided by Geoffrey Zakarian
Categories main-dish
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Add the pasta to a large pot of boiling salted water and stir. Cook until al dente, about 2 minutes less than the box instructions.
- Meanwhile, add the olive oil to a large saute pan over medium heat. Add the pepperoncini flakes along with the garlic and cook until just starting to turn very light golden brown, about 2 minutes, then turn up the heat slightly and add the shrimp. Sprinkle with salt and pepper and saute until the bottom turns pink or opaque, 2 to 3 minutes on one side. Turn the shrimp over to finish cooking, about 1 minute. Add about 1/3 cup of the pasta water. Drain the pasta and add it to the saute pan. Turn up the heat slightly and let cook to thicken the sauce, about 1 minute. Add the herbs, reserving about a teaspoon of each for garnish. Season with salt and pepper as needed. Transfer to a serving dish. Drizzle with a little olive oil and garnish with the reserved herbs.
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Hunzala Nawaz
[email protected]I can't wait to try this recipe!
Iqra Iqra
[email protected]Yum!
Kayshia Buck
[email protected]This dish is a great way to impress your guests. It's elegant and delicious.
Aaron Katoka
[email protected]I'm not a very experienced cook, but this recipe was easy to follow. I was really happy with the results.
khan sib
[email protected]This dish is so versatile. You can add or omit ingredients to suit your taste.
Willie Baker
[email protected]I used a different type of pasta, penne instead of spaghetti. It worked just as well.
Montajab Harba
[email protected]I'm not a fan of spicy food, so I omitted the red pepper flakes. The dish was still very flavorful.
Irfan Sadozia
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Siphesihle Ndlovu
[email protected]I added some extra vegetables to the dish, like broccoli and zucchini. It was a great way to get some extra nutrients in.
Anna McKenzie
[email protected]This is my new go-to recipe for shrimp and spaghetti. It's so easy to make and it always turns out delicious.
Elad Florence
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was so flavorful and the shrimp were cooked perfectly.
Md mustakim Ahmed
[email protected]I followed the recipe exactly and it turned out great! My family loved it.
Lempian Gladys
[email protected]This dish was absolutely delicious! The flavors were perfectly balanced and the shrimp were cooked to perfection.